Ingredients
- 1 teaspoon smoked paprika
- 1 teaspoon salt-free herb seasoning blend
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 teaspoon lime juice
Preparation
- Mix ingredients together.
- Pour into a squeeze bottle for drizzling.
- Refrigerate leftover salsa for up to 5 days.
Helpful hints
- Use your favorite salt-free seasoning blend.