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  • NUTRIENTS PER SERVING

    Calories: 460 Protein: 15 g Carbohydrates: 35 g Sodium: 320 mg Potassium: 397 mg Phosphorus: 332 mg

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    Thai Peanut Curry Zoodles with Shrimp and Baked Tofu

    This recipe is a great way to incorporate different whole foods and vegetarian protein.

  • NUTRIENTS PER SERVING

    Calories: 370 Protein: 23 g Carbohydrates: 49 g Sodium: 225 mg Potassium: 458 mg Phosphorus: 282 mg

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    Thai Pineapple Shrimp and Jasmine Rice

    Thai Pineapple Shrimp and Jasmine Rice is a memorable, kidney-friendly entree that will dazzle everyone at your dinner table with its delectable blend…

  • NUTRIENTS PER SERVING

    Calories: 210 Protein: 8 g Carbohydrates: 26 g Sodium: 277 mg Potassium: 588 mg Phosphorus: 142 mg

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    Thai Red Curry Vegetables and Rice

    DaVita renal dietitian Michele from New Jersey combined her two interests in nutrition and helping people to become a renal dietitian. Now she’s shari…

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    NUTRIENTS PER SERVING

    Calories: 54 Carbohydrates: 14 g Sodium: 68 mg Potassium: 14 mg Phosphorus: 3 mg

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    Thai Sweet Chili Sauce

    Taste the sweet, spicy taste of Thailand cusine with DaVita dietitian Erin's low sodium version of Thai Sweet Chili Sauce.

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    NUTRIENTS PER SERVING

    Calories: 87 Protein: 8 g Carbohydrates: 7 g Sodium: 184 mg Potassium: 360 mg Phosphorus: 96 mg

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    The Spicy Frittata

    Your attention, please: Presenting DaVita’s high-quality protein, low-calorie, all-in-one, main-dish recipe: The Spicy Frittata. Low potassium vegetab…

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    NUTRIENTS PER SERVING

    Calories: 304 Protein: 4 g Carbohydrates: 27 g Sodium: 196 mg Potassium: 118 mg Phosphorus: 85 mg

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    Tiramisu

    Don’t wait for your next dinner out to savor the sweet and creamy goodness of Tiramisu. With the help of DaVita renal dietitian Leslie from Kentucky, …

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    NUTRIENTS PER SERVING

    Calories: 105 Protein: 6 g Carbohydrates: 4 g Sodium: 27 mg Potassium: 147 mg Phosphorus: 99 mg

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    Tofu Cream Cheez

    This is an excellent non-dairy replacement for cream cheese and has more fiber and protein. Enjoy this easy to make spread and enjoy the benefits.

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    NUTRIENTS PER SERVING

    Calories: 216 Protein: 11 g Carbohydrates: 4 g Sodium: 164 mg Potassium: 203 mg Phosphorus: 133 mg

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    Tofu Eggless Salad

    This is an excellent replacement for egg salad, with less cholesterol and saturated fat. It is easy to make, no cook option for a meal.

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    NUTRIENTS PER SERVING

    Calories: 258 Protein: 14 g Carbohydrates: 12 g Sodium: 36 mg Potassium: 531 mg Phosphorus: 150 mg

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    Tofu Kale Frittata

    Tofu is easy to use and a heart healthy protein source lower in potassium. Try this unique recipe in place of a traditional egg dish.

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    NUTRIENTS PER SERVING

    Calories: 115 Protein: 10 g Carbohydrates: 2 g Sodium: 74 mg Potassium: 146 mg Phosphorus: 113 mg

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    Tofu Scramble

    Tofu is a heart healthy plant based protein source that is lower in potassium and sodium. Try this dish to give your next breakfast a different twist …

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    NUTRIENTS PER SERVING

    Calories: 75 Protein: 3 g Carbohydrates: 9 g Sodium: 69 mg Potassium: 117 mg Phosphorus: 35 mg

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    Tomato Boat Appetizer

    Tomatoes and beans are on the 'limit' list for most kidney diets, but small portions of these healthy ingredients can be included while keeping potass…

  • NUTRIENTS PER SERVING

    Calories: 425 Protein: 29 g Carbohydrates: 35 g Sodium: 445 mg Potassium: 565 mg Phosphorus: 294 mg

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    Tortas

    This sandwich brings a lot of great warm, tasty flavors.