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  • NUTRIENTS PER SERVING

    Calories: 530 Protein: 29 g Carbohydrates: 20 g Sodium: 183 mg Potassium: 362 mg Phosphorus: 192 mg

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    Glazed Cornish Game Hen for Two

    Glazed Cornish Game Hen for Two is easy to make and fancy enough for a special occasion or simple enough for a weekday dinner. This kidney-friendly re…

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    NUTRIENTS PER SERVING

    Calories: 147 Protein: 2 g Carbohydrates: 28 g Sodium: 53 mg Potassium: 84 mg Phosphorus: 29 mg

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    Glistening Frog Eye Salad

    DaVita renal dietitian Jennifer from Kansas shares her recipe for kidney-friendly Glistening Frog Eye Salad, an old-time favorite with a funny name th…

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    NUTRIENTS PER SERVING

    Calories: 276 Protein: 24 g Carbohydrates: 9 g Sodium: 352 mg Potassium: 592 mg Phosphorus: 321 mg

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    Golden Baked Halibut

    Golden Baked Halibut from DaVita dietitian Elizabeth is a Middle Eastern dish baked with a creamy, fluffy sauce on top to keep the fish moist and add …

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    NUTRIENTS PER SERVING

    Calories: 156 Protein: 2 g Carbohydrates: 19 g Sodium: 52 mg Potassium: 25 mg Phosphorus: 23 mg

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    Golden Cornmeal Cookies

    Suitable for those on diabetes, dialysis and CKD non-dialysis diets, Golden Cornmeal Cookies, crunchy, old-fashioned cookies are low in cholesterol, s…

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    NUTRIENTS PER SERVING

    Calories: 400 Protein: 33 g Carbohydrates: 24 g Sodium: 104 mg Potassium: 509 mg Phosphorus: 318 mg

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    Goulash (Guylás)

    Goulash (Guylás) is a kidney-friendly dish submitted by a renal dietitian from Pennsylvania.

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    NUTRIENTS PER SERVING

    Calories: 67 Protein: 2 g Carbohydrates: 8 g Sodium: 55 mg Potassium: 194 mg Phosphorus: 32 mg

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    Gourmet Green Beans

    Savory onion, red pepper, dill weed, parsley and black pepper perk up green beans in this kidney-friendly recipe for Gourmet Green Beans. Green beans …

  • NUTRIENTS PER SERVING

    Calories: 182 Protein: 6 g Carbohydrates: 26 g Sodium: 265 mg Potassium: 376 mg Phosphorus: 103 mg

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    Grab ‘n’ Go Southwestern Salad

    Grab a jar and build Jenifer's Grab 'n' Go Southwestern Salad. It's the perfect recipe for making quick kidney-friendly salads to grab for lunch befor…

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    NUTRIENTS PER SERVING

    Calories: 205 Protein: 2 g Carbohydrates: 29 g Sodium: 209 mg Potassium: 68 mg Phosphorus: 23 mg

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    Graham Cracker Pie Crust

    You can make many kidney-friendly pies with this terrific Graham Cracker Pie Crust recipe from DaVita renal dietitian Usha from Missouri.

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    NUTRIENTS PER SERVING

    Calories: 268 Protein: 4 g Carbohydrates: 45 g Sodium: 212 mg Potassium: 198 mg Phosphorus: 72 mg

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    Grand Champion Apple Pie

    Grand Champion Apple Pie was submitted by renal dietitian Barb from North Carolina. Bake up this kidney-friendly deep-dish delight and enjoy the pleas…

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    NUTRIENTS PER SERVING

    Calories: 404 Protein: 8 g Carbohydrates: 30 g Sodium: 268 mg Potassium: 151 mg Phosphorus: 84 mg

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    Grandma Steele’s Torte

    Anytime’s a good time for a special dessert, and DaVita renal dietitian Amy from Florida has adapted her grandmother’s recipe so it can be enjoyed by…

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    NUTRIENTS PER SERVING

    Calories: 146 Protein: 8 g Carbohydrates: 24 g Sodium: 58 mg Potassium: 85 mg Phosphorus: 63 mg

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    Grandma Steele’s Wedding JELL-O®

    Anytime’s a good time for a special dessert, and DaVita renal dietitian Amy from Florida has adapted her grandmother’s recipe so it can be enjoyed by …

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    NUTRIENTS PER SERVING

    Calories: 260 Protein: 19 g Carbohydrates: 21 g Sodium: 154 mg Potassium: 397 mg Phosphorus: 186 mg

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    Grandpa Joe’s Meatloaf

    DaVita renal dietitian Janis from Florida has a meatloaf recipe that tastes wonderful and fits into the kidney diet. It’s called Grandpa Joe’s Meatloa…