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    NUTRIENTS PER SERVING

    Calories: 245 Protein: 23 g Carbohydrates: 9 g Sodium: 57 mg Potassium: 396 mg Phosphorus: 211 mg

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    Crock-Pot® Fruited Pork Loin Roast

    You will fill your kitchen with the fresh aroma of rosemary, ginger and fruits when you cook up the Crock-Pot® Fruited Pork Loin Roast. DaVita renal d…

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    NUTRIENTS PER SERVING

    Calories: 168 Protein: 23 g Carbohydrates: 1 g Sodium: 143 mg Potassium: 137 mg Phosphorus: 184 mg

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    Crock-Pot® Roasted Lemon Chicken

    Imagine coming home from work or a long day away and as you open the door, you smell succulent lemon chicken, and it’s ready to be served for dinner. …

  • NUTRIENTS PER SERVING

    Calories: 260 Protein: 17 g Carbohydrates: 27 g Sodium: 462 mg Potassium: 215 mg Phosphorus: 103 mg

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    Crunchy Chicken Wraps

    Enjoy the kidney-friendly recipe for Crunchy Chicken Wraps, whether it's for lunch-on-the-go or a casual dinner.

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    NUTRIENTS PER SERVING

    Calories: 209 Protein: 4 g Carbohydrates: 25 g Sodium: 175 mg Potassium: 231 mg Phosphorus: 71 mg

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    Crunchy Cornbread Salad

    Crunchy Cornbread Salad was created by DaVita renal dietitian, Sara from California. She had leftover cornbread from her Southern-style Cornbread reci…

  • NUTRIENTS PER SERVING

    Calories: 121 Protein: 3 g Carbohydrates: 14 g Sodium: 167 mg Potassium: 105 mg Phosphorus: 51 mg

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    Crunchy Couscous Salad

    When the weather is warm, you can’t beat a salad to be light and satisfying. Here’s a new kidney-friendly recipe that’s cool, flavorful and easy to pr…

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    NUTRIENTS PER SERVING

    Calories: 262 Protein: 23 g Carbohydrates: 11 g Sodium: 215 mg Potassium: 333 mg Phosphorus: 192 mg

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    Crunchy High Protein Chicken Salad

    Chicken gets the star treatment in this recipe by DaVita renal dietitian, Carol from California. Crunchy High Protein Chicken Salad is kidney-friendly…

  • NUTRIENTS PER SERVING

    Calories: 250 Protein: 22 g Carbohydrates: 19 g Sodium: 124 mg Potassium: 401 mg Phosphorus: 262 mg

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    Crunchy Oven-Fried Catfish

    DaVita dietitian, Sharon from Louisiana, comes to the rescue with her kidney-friendly recipe for Crunchy Oven-Fried Catfish — with all that southern-l…

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    NUTRIENTS PER SERVING

    Calories: 532 Protein: 30 g Carbohydrates: 43 g Sodium: 590 mg Potassium: 539 mg Phosphorus: 414 mg

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    Crunchy Southwestern Breakfast Wrap

    A delicious, protein-packed breakfast wrap. Ground meat, fluffy eggs and potatoes folded in a tortilla and seared to a golden-brown.

  • NUTRIENTS PER SERVING

    Calories: 400 Protein: 19 g Carbohydrates: 45 g Sodium: 584 mg Potassium: 317 mg Phosphorus: 177 mg

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    Crunchy Tofu Stir Fry

    Crunchy Tofu Stir Fry is a kidney-friendly vegetarian option. DaVita dietitian Jean from Iowa created Crunchy Tofu Stir Fry to share with kidney patie…

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    NUTRIENTS PER SERVING

    Calories: 413 Protein: 17 g Carbohydrates: 38 g Sodium: 438 mg Potassium: 480 mg Phosphorus: 270 mg

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    Cuban-Style Rice with Eggs

    Rice seasoned with cilantro, cumin and oregano, plus golden browned plantains served with eggs are ingredients in this tasty, low-potassium version of…

  • NUTRIENTS PER SERVING

    Calories: 60 Protein: 1 g Carbohydrates: 5 g Sodium: 52 mg Potassium: 224 mg Phosphorus: 45 mg

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    Cucumber and Radish Salad

    Enjoy the crispy crunch of cucumbers and radishes complemented with a creamy vinegar sauce. This kidney-friendly dish adds extra flavor to lunch or di…

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    NUTRIENTS PER SERVING

    Calories: 34 Protein: 1 g Carbohydrates: 3 g Sodium: 16 mg Potassium: 72 mg Phosphorus: 18 mg

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    Cucumber Dill Salsa

    Cucumber Dill Salsa is a flavor enhancer for salmon and other fish you may want to spice up. Also makes a tasty dip with kidney-friendly veggies and b…