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Quinoa Dressing
Try quinoa to increase fiber and intake of unprocessed grains. Even with a higher potassium and phosphorus content compared to refined grains, quinoa can be worked into a kidney-friendly diet.
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A-maze-ing Bean Dip
A-maze-ing Bean Dip is an easy-to-make appetizer that fits into the kidney diet.To put a smile on your face, just grab a pita chip and dig right into this flavorful appetizer.
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Lemon-Rosemary Barbeque Chicken
Lemon-Rosemary Barbeque Chicken may have a fancy name, and it sure has a fancy taste, but cooking and prep time are quick and easy for this kidney-friendly recipe.
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Tender London Broil
Enjoying healthy foods to the fullest is DaVita dietitian, Jean’s, primary focus with her patients. Jean enjoys sharing delicious, kidney-friendly recipes, such as this Tender London Broil, so patients will look at the good foods they can eat on the dialysis diet, instead of focusing on the ones they can’t.
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Cabbage Rolls made with Turkey
DaVita renal dietitian, Wendy from Ohio, shares her kidney-friendly recipe for Cabbage Rolls made with Turkey. Try this cabbage-wrapped dish and treat your family to something new.
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Creamy Vanilla Delight
Homemade crust topped with cream cheese filling, plus a layer of pudding and whipped cream leaves no guess as to how Creamy Vanilla Delight got it’s name.
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Sweet and Spicy Braised Beef
DaVita renal dietitian Johnna from Connecticut shares her kidney-friendly recipe for Sweet and Spicy Braised Beef, a satisfying main dish that’s easy to make with the help of your slow cooker.
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Protein Packed Bento Box
This bento lunch box makes a complete and easy lunch meal.
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Pork with Corn Dressing
One-pot meals are popular because they’re just so simple to prepare. They also tend to go well with warming comfort foods, like Pork with Corn Dressing, a kidney-friendly recipe by Amanda, a DaVita dietitian from Michigan.
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Chicken and Summer Vegetable Kebabs
Here’s a nice summer meal you can make on the grill. Chicken and Summer Vegetable Kebabs feature zucchini, peppers and onions with a tasty glaze. It’s a great kidney-friendly recipe for those warm summer months.
