Ingredients

• 1-1/2 cups cooked chicken
• 1/2 cup celery
• 2 cups apples
• 3/4  cup seedless grapes
• 1/4 cup mayonnaise
• 1/4  teaspoon ground cinnamon
• 1/2  teaspoon lemon juice

Preparation

1. Cube cooked chicken. Dice celery and apples. Cut grapes in half.
2. In a large bowl, combine chicken, celery, apples and grape halves.
3. Add mayonnaise, cinnamon and lemon juice. Stir to coat ingredients.
4. Chill at least 30 minutes before serving.

Helpful hints

• Serve Chicken Salad as a sandwich filling or as an entrée salad over lettuce.