Ingredients
- 2 medium apples
- 4 teaspoons honey
- 1/8 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1/2 cup Reddi-Wip® dairy whipped topping
Preparation
- Wash and core apples. Trim 1-2 inches of the peel from the top of the apples.
- Place apples in a high-sided microwave-safe bowl.
- Pour honey into center of cored apples.
- Add nutmeg and cinnamon.
- Cover bowl with a microwave-safe lid. Microwave on high for about 6 minutes.
- Serve immediately, topped with whipped topping.
Helpful hints
- Small microwave ovens require 6 minutes to cook a medium apple. Cooking times vary depending on the size of the apples and the microwave. Apple is done when it is easy to cut.
- Avoid covering food with plastic wrap during microwaving due to possible contamination of food with toxins from the plastic.
- Reduce portion to 1/2 apple for a lower carbohydrate dessert.