Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 344

Protein: 9 g

Carbohydrates: 50 g

Sodium: 116 mg

Potassium: 173 mg

Phosphorus: 150 mg

See all nutrients for Baked Donuts.
Baked Donuts
Making homemade donuts is a rewarding experience. DaVita dietitian Robin’s Baked Donuts recipe includes a protein boost plus whole wheat flour to incr…
NUTRIENTS PER SERVING

Calories: 233

Protein: 3 g

Carbohydrates: 39 g

Sodium: 149 mg

Potassium: 43 mg

Phosphorus: 48 mg

See all nutrients for Baked Donuts 5 Ways.
Baked Donuts 5 Ways
Bake a batch of delicious homemade donuts today! This easy recipe bakes in just minutes and you can customize with your favorite toppings.
NUTRIENTS PER SERVING

Calories: 80

Protein: 7 g

Carbohydrates: 1 g

Sodium: 78 mg

Potassium: 92 mg

Phosphorus: 101 mg

See all nutrients for Baked Egg Cups.
Baked Egg Cups
Baked Egg Cups are easy to make and refrigerate or freeze for a low sodium, low phosphorus breakfast on the run.
NUTRIENTS PER SERVING

Calories: 155

Protein: 21 g

Carbohydrates: 2 g

Sodium: 110 mg

Potassium: 561 mg

Phosphorus: 225 mg

See all nutrients for Baked Fish à la Mushrooms.
Baked Fish à la Mushrooms
Vicki S., a DaVita renal dietitian from Virginia, shares her expertise and an easy-to-prepare, gourmet-tasting, kidney-friendly Baked Fish à la Mushro…
NUTRIENTS PER SERVING

Calories: 450

Protein: 16 g

Carbohydrates: 65 g

Sodium: 390 mg

Potassium: 221 mg

Phosphorus: 111 mg

See all nutrients for Baked French Toast Custard.
Baked French Toast Custard
DaVita dietitian Susan’s Baked French Toast Custard is a favorite at her DaVita dialysis center and will surely please the whole family.
NUTRIENTS PER SERVING

Calories: 173

Protein: 23 g

Sodium: 203 mg

Potassium: 436 mg

Phosphorus: 257 mg

See all nutrients for Baked or Grilled Trout.
Baked or Grilled Trout
North Carolina is known for their rainbow trout, so DaVita dietitian Barb has provided two healthy and kidney-friendly recipes for Baked and Grilled T…
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NUTRIENTS PER SERVING

Calories: 270

Protein: 2 g

Carbohydrates: 54 g

Sodium: 50 mg

Potassium: 85 mg

Phosphorus: 26 mg

See all nutrients for Baked Pineapple.
Baked Pineapple
Crushed pineapple, eggs and tapioca are the main ingredients for Baked Pineapple, a versatile dessert served warm or chilled.
NUTRIENTS PER SERVING

Calories: 282

Protein: 23 g

Carbohydrates: 25 g

Sodium: 263 mg

Potassium: 394 mg

Phosphorus: 203 mg

See all nutrients for Baked Pork Chops.
Baked Pork Chops
Baked Pork Chops is a delicious dish for your kidney-friendly diet.
NUTRIENTS PER SERVING

Calories: 208

Protein: 16 g

Carbohydrates: 30 g

Sodium: 292 mg

Potassium: 255 mg

Phosphorus: 166 mg

See all nutrients for Baked Shrimp Rolls.
Baked Shrimp Rolls
While spring rolls are a delicious appetizer that well deserve a wide popularity, the traditional preparation can be quite high in calories, sodium an…
NUTRIENTS PER SERVING

Calories: 241

Protein: 4 g

Carbohydrates: 18 g

Sodium: 182 mg

Potassium: 121 mg

Phosphorus: 65 mg

See all nutrients for Baked Stuffing.
Baked Stuffing
Baked Stuffing is a comforting kidney-friendly recipe for any holiday gathering.
NUTRIENTS PER SERVING

Calories: 285

Protein: 28 g

Carbohydrates: 5 g

Sodium: 79 mg

Potassium: 560 mg

Phosphorus: 274 mg

See all nutrients for Balsamic Pork Chops.
Balsamic Pork Chops
Hearty pork chops are even more delicious when they’re marinated in a blend of balsamic vinegar and herbs before cooking and then served with sautéed …
NUTRIENTS PER SERVING

Calories: 222

Protein: 6 g

Carbohydrates: 18 g

Sodium: 167 mg

Potassium: 247 mg

Phosphorus: 102 mg

See all nutrients for Banana Chocolate Chip Muffins.
Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins provide 6 grams of protein each and are an ideal snack for those who need to boost instead of limit potassium.