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  • NUTRIENTS PER SERVING

    • Calories: 288
    • Protein: 10 g
    • Carbohydrates: 44 g
    • Sodium: 70 mg
    • Potassium: 470 mg
    • Phosphorus: 239 mg
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    Strawberries and Cream Oatmeal

    Strawberries, oats and soy milk are the main ingredients in this high fiber one dish meal. Strawberries and Cream Oatmeal may become a breakfast favor…

  • Strawberry and goat cheese salad

    NUTRIENTS PER SERVING

    • Calories: 300
    • Protein: 13 g
    • Carbohydrates: 11 g
    • Sodium: 289 mg
    • Potassium: 404 mg
    • Phosphorus: 195 mg
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    Strawberry and Goat Cheese Spring Salad

    Sweet fresh strawberries and goat cheese combine with balsamic vinegar and extra virgin olive oil to make a healthy, delicious spring salad. Strawberr…

  • Strawberry bread

    NUTRIENTS PER SERVING

    • Calories: 254
    • Protein: 3 g
    • Carbohydrates: 33 g
    • Sodium: 157 mg
    • Potassium: 64 mg
    • Phosphorus: 39 mg
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    Strawberry Bread

    DaVita renal dietitian, Gaye from Tennessee, tells us she bakes kidney-friendly recipe Strawberry Bread in a small aluminum pan, and then wraps it in …

  • Strawberry Chia Overnight Oats

    NUTRIENTS PER SERVING

    • Calories: 263
    • Protein: 13 g
    • Carbohydrates: 36 g
    • Sodium: 154 mg
    • Potassium: 420 mg
    • Phosphorus: 236 mg
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    Strawberry Chia Overnight Oats

    Wake up to a nutritious kidney-friendly breakfast when you make Strawberry Chia Overnight Oats. For variety change it up with flavored protein powder,…

  • Strawberry Cream Cheese French Toast Casserole

    NUTRIENTS PER SERVING

    • Calories: 383
    • Protein: 11 g
    • Carbohydrates: 44 g
    • Sodium: 358 mg
    • Potassium: 241 mg
    • Phosphorus: 179 mg
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    Strawberry Cream Cheese French Toast Casserole

    Strawberry Cream Cheese French Toast Casserole is the perfect kidney-friendly dish to serve at your next breakfast or brunch. It's a make-ahead c…

  • NUTRIENTS PER SERVING

    • Calories: 205
    • Protein: 2 g
    • Carbohydrates: 29 g
    • Sodium: 95 mg
    • Potassium: 74 mg
    • Phosphorus: 52 mg
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    Strawberry Cupcakes Gluten-free

    Combining the kidney diet with a gluten-free diet is a challenge, but with a few ingredient changes some favorite recipes can be adapted to fit both d…

  • NUTRIENTS PER SERVING

    • Calories: 249
    • Protein: 2 g
    • Carbohydrates: 40 g
    • Sodium: 75 mg
    • Potassium: 132 mg
    • Phosphorus: 37 mg
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    Strawberry Delight

    Enjoy a true, down-home dessert that harkens back to a simpler time. Marilyn, a DaVita renal dietitian from Texas, shares her family’s kidney-friendly…