Find a Kidney-Friendly Recipe

1259 results found

NUTRIENTS PER SERVING

Calories: 358 Protein: 26 g Carbohydrates: 5 g Sodium: 60 mg Potassium: 458 mg Phosphorus: 217 mg

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Shish Kebabs

Shish Kebabs are a quick and fun way to load up on protein and veggies, and they’re not just for summer barbecues. Dawn, a DaVita dietitian from Ohio,…
NUTRIENTS PER SERVING

Calories: 280 Protein: 20 g Carbohydrates: 5 g Sodium: 47 mg Potassium: 374 mg Phosphorus: 171 mg

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Shish Kebabs Lower Protein

Shish Kebabs are a quick and fun way get your protein and veggies, and they’re not just for summer barbecues. Dawn, a DaVita dietitian from Ohio, gril…
NUTRIENTS PER SERVING

Calories: 544 Protein: 21 g Carbohydrates: 43 g Sodium: 170 mg Potassium: 402 mg Phosphorus: 225 mg

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Shrimp and Asparagus Linguini

DaVita renal dietitian, Rachel from Illinois, whipped up a delicious kidney-friendly recipe — Shrimp and Asparagus Linguine. Plump, pink shrimp, flavo…
NUTRIENTS PER SERVING

Calories: 325 Protein: 23 g Carbohydrates: 13 g Sodium: 165 mg Potassium: 290 mg Phosphorus: 254 mg

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Shrimp Boulettes

Shrimp Boulettes are a seafood lovers delight because crab or crawfish can easily be substituted for shrimp. Created by DaVita patient Ken in Louisian…
NUTRIENTS PER SERVING

Calories: 421 Protein: 16 g Carbohydrates: 53 g Sodium: 271 mg Potassium: 285 mg Phosphorus: 218 mg

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Shrimp Fried Rice

In the mood for some Chinese food tonight? Satisfy your craving with this authentic and tasty kidney-friendly recipe for Shrimp Fried Rice from DaVita…
NUTRIENTS PER SERVING

Calories: 504 Protein: 24 g Carbohydrates: 48 g Sodium: 529 mg Potassium: 422 mg Phosphorus: 270 mg

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Shrimp Po Boy Sandwiches

This sandwich creation from New Orleans dates back to the early 1800’s. Shrimp Po Boy Sandwiches are served in a French baguette that is layered with …
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NUTRIENTS PER SERVING

Calories: 318 Protein: 20 g Carbohydrates: 26 g Sodium: 398 mg Potassium: 276 mg Phosphorus: 243 mg

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Shrimp Quesadilla

This fantastic kidney-friendly recipe for Shrimp Quesadilla was created exclusively for DaVita.com by DaVita renal dietitian, Sara from California.
NUTRIENTS PER SERVING

Calories: 57 Protein: 3 g Carbohydrates: 7 g Sodium: 69 mg Potassium: 54 mg Phosphorus: 30 mg

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Shrimp Spread with Crackers

DaVita dietitian Sara Colman shares a kidney-friendly Shrimp Spread with Crackers recipe that you can serve at your next party.
NUTRIENTS PER SERVING

Calories: 274 Protein: 17 g Carbohydrates: 30 g Sodium: 261 mg Potassium: 352 mg Phosphorus: 163 mg

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Shrimp Szechuan with Rice

While Chinese food at a restaurant may have too much sodium, you can fix this amazing kidney-friendly recipe for Shrimp Szechuan with Rice right at ho…
NUTRIENTS PER SERVING

Calories: 394 Protein: 19 g Carbohydrates: 30 g Sodium: 235 mg Potassium: 392 mg Phosphorus: 355 mg

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Shrimp Tacos

Enjoy a south-of-the-border dinner with DaVita dietitian Sara’s Shrimp Taco recipe. It’s easy to prepare and works as a complete meal that’s kidney-fr…
NUTRIENTS PER SERVING

Calories: 112 Protein: 9 g Carbohydrates: 1 g Sodium: 113 mg Potassium: 93 mg Phosphorus: 122 mg

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Shrimp-Stuffed Deviled Eggs

Designed as the perfect finger food, Shrimp-Stuffed Deviled Eggs are famously popular for entertaining but they make a good lunch/brunch treat when pa…
NUTRIENTS PER SERVING

Calories: 138 Protein: 6 g Carbohydrates: 6 g Sodium: 9 mg Potassium: 332 mg Phosphorus: 90 mg

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Silken Cucumber and Dill Soup

Silky tofu is the secret to making this kidney-friendly cold cucumber soup cream and delicious.