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    NUTRIENTS PER SERVING

    Calories: 220 Protein: 19 g Carbohydrates: 20 g Sodium: 168 mg Potassium: 374 mg Phosphorus: 162 mg

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    Fiesta Tilapia Ceviche

    DaVita renal dietitian Cheryl from New York shares her recipe for kidney-friendly Fiesta Tilapia Ceviche, a delectable entrée or appetizer. This cold …

  • NUTRIENTS PER SERVING

    Calories: 178 Protein: 4 g Carbohydrates: 18 g Sodium: 150 mg Potassium: 86 mg Phosphorus: 47 mg

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    Fig and Goat Cheese Crostini

    Surprise your holiday guests with this easy-to-make Fig and Goat Cheese Crostini appetizer.

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    NUTRIENTS PER SERVING

    Calories: 362 Protein: 26 g Carbohydrates: 30 g Sodium: 389 mg Potassium: 559 mg Phosphorus: 205 mg

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    Firehouse Chili

    Firehouse Chili is a kidney-friendly recipe that's sure to please the crowd at your next potluck.

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    NUTRIENTS PER SERVING

    Calories: 10 Carbohydrates: 2 g Sodium: 4 mg Potassium: 65 mg Phosphorus: 13 mg

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    Fish and Seafood Seasoning

    Make this seasoning for your fish and seafood meals. DaVita’s recipes are delicious, kidney-friendly, and submitted by DaVita dietitians.

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    NUTRIENTS PER SERVING

    Calories: 405 Protein: 26 g Carbohydrates: 55 g Sodium: 360 mg Potassium: 618 mg Phosphorus: 316 mg

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    Fish Fry with Seasoned Rice

    Fish Fry with Seasoned Rice is a kidney-friendly one meal dish full or flavor from black pepper, cumin and blended herb seasoning.

  • NUTRIENTS PER SERVING

    Calories: 363 Protein: 18 g Carbohydrates: 30 g Sodium: 194 mg Potassium: 507 mg Phosphorus: 327 mg

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    Fish Tacos

    It's easy to increase your intake of fish when you have a recipe like Fish Tacos. This Baja-style dish is easy to make and tastes great!

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    NUTRIENTS PER SERVING

    Calories: 233 Protein: 20 g Sodium: 52 mg Potassium: 323 mg Phosphorus: 184 mg

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    Flank Steak

    Flank Steak is a chef inspired recipe by Chef Frank Bonanno, owner of 11 Denver restaurants and host of "Chef Driven", a PBS series that showcases Col…

  • NUTRIENTS PER SERVING

    Calories: 227 Protein: 6 g Carbohydrates: 20 g Sodium: 223 mg Potassium: 317 mg Phosphorus: 154 mg

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    Flatbread Veggie Wrap with Homemade Hummus

    This wrap includes beautiful vegetables along with a unique and easy homemade hummus. Sure to become a new favorite recipe.

  • NUTRIENTS PER SERVING

    Calories: 428 Protein: 6 g Carbohydrates: 47 g Sodium: 144 mg Potassium: 253 mg Phosphorus: 175 mg

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    Florida Key Lime Pie

    Graham cracker crust, lime juice, condensed sweet milk and whipped topping are the ingredients in Florida Key Lime Pie, a kidney-friendly treat from t…

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    NUTRIENTS PER SERVING

    Calories: 163 Protein: 2 g Carbohydrates: 14 g Sodium: 200 mg Potassium: 41 mg Phosphorus: 54 mg

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    Flour Tortilla Chips

    DaVita dietitians have put together a regional menu of favorite kidney-friendly foods from the Southwest. Here is a kidney-friendly recipe for Flour T…

  • NUTRIENTS PER SERVING

    Calories: 125 Protein: 2 g Carbohydrates: 16 g Sodium: 60 mg Potassium: 22 mg Phosphorus: 23 mg

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    Flour Tortillas

    DaVita dietitians, Kara and Maria from Arizona, have put together a regional menu of favorite foods from the Southwest. This kidney-friendly recipe fo…

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    NUTRIENTS PER SERVING

    Calories: 209 Protein: 6 g Carbohydrates: 15 g Sodium: 168 mg Potassium: 197 mg Phosphorus: 98 mg

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    Flourless Pumpkin Muffins

    DaVita dietitian Alissa created a protein-packed pumpkin muffin without flour to share with her dialysis patients. The secret is a combination of pean…