Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 179 Protein: 11 g Carbohydrates: 18 g Sodium: 255 mg Potassium: 288 mg Phosphorus: 150 mg

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    Tortilla Beef Rollups Low Protein

    Looking for an alternative to the same ol' sandwich? DaVita renal dietitian, Sara from California, has a recipe for Tortilla Beef Rollups Low Protein)…

  • NUTRIENTS PER SERVING

    Calories: 223 Protein: 10 g Carbohydrates: 21 g Sodium: 298 mg Potassium: 199 mg Phosphorus: 126 mg

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    Tortilla Rollups

    Throw a fiesta with Tortilla Rollups for people on a dialysis diet. This kidney-friendly recipe will make your mouthwater.

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    NUTRIENTS PER SERVING

    Calories: 243 Protein: 18 g Carbohydrates: 18 g Sodium: 316 mg Potassium: 284 mg Phosphorus: 196 mg

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    Tortilla Wraps

    Need a new idea for lunch, dinner or a snack when you're on a kidney diet? Try Tortilla Wraps, an tasty and healthy alternative from DaVita dietitian …

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    NUTRIENTS PER SERVING

    Calories: 284 Protein: 2 g Carbohydrates: 53 g Sodium: 23 mg Potassium: 139 mg Phosphorus: 28 mg

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    Traverse City Cherry Crisp

    A DaVita dietitian from Michigan shares her yummy and kidney-friendly recipe for Traverse City Cherry Crisp.

  • NUTRIENTS PER SERVING

    Calories: 188 Protein: 6 g Carbohydrates: 21 g Sodium: 42 mg Potassium: 194 mg Phosphorus: 68 mg

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    Triple Berry Protein Parfait

    Besides being delicious, berries are loaded with powerful antioxidants that help strengthen the immune system and ward off disease. Accordingly, the k…

  • NUTRIENTS PER SERVING

    Calories: 140 Protein: 15 g Carbohydrates: 15 g Sodium: 382 mg Potassium: 350 mg Phosphorus: 181 mg

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    Triple Berry Salad with Cottage Cheese

    A healthy serving of food containing antioxidants can be like putting an invisible, protective shield in your system! And if you do this regularly, ac…

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    NUTRIENTS PER SERVING

    Calories: 139 Protein: 10 g Carbohydrates: 18 g Sodium: 90 mg Potassium: 114 mg Phosphorus: 56 mg

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    Tropical Ice Cream Sandwiches

    The kidney-friendly recipe for Tropical Ice Cream Sandwiches is sure to be a delicious pick-me-up after a warm day.

  • NUTRIENTS PER SERVING

    Calories: 152 Protein: 13 g Carbohydrates: 16 g Sodium: 162 mg Potassium: 178 mg Phosphorus: 127 mg

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    Tuna Ceviche

    Maria, a DaVita dietitian from Arizona, believes a healthy diet can make the difference in improving quality of life. Her primary goal with patients i…

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    NUTRIENTS PER SERVING

    Calories: 442 Protein: 27 g Carbohydrates: 34 g Sodium: 474 mg Potassium: 280 mg Phosphorus: 250 mg

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    Tuna Koko Sandwich

    In four easy steps you can create a wonderful Tuna Koko Sandwich. DaVita renal dietitian, Zohreh from California shares this high protein and kidney-f…

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    NUTRIENTS PER SERVING

    Calories: 425 Protein: 38 g Carbohydrates: 29 g Sodium: 597 mg Potassium: 660 mg Phosphorus: 205 mg

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    Tuna Melt Sandwich

    Enjoy a delicious and kidney-friendly tuna melt! This easy-to-make recipe features low-sodium tuna and fresh vegetables.

  • NUTRIENTS PER SERVING

    Calories: 415 Protein: 22 g Carbohydrates: 39 g Sodium: 266 mg Potassium: 400 mg Phosphorus: 306 mg

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    Tuna Noodle Casserole for Two

    Tuna Noodle Casserole for Two is a one-dish meal that is easy to make and tasty. Save the leftover portion for the next day or freeze for a quick meal…

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    NUTRIENTS PER SERVING

    Calories: 266 Protein: 13 g Carbohydrates: 21 g Sodium: 136 mg Potassium: 150 mg Phosphorus: 104 mg

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    Tuna Pasta Salad

    DaVita dietitian Heather shares one of her family’s favorite recipes, Tuna Pasta Salad. She’s modified the recipes to reduce phosphorus and sodium mak…