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    NUTRIENTS PER SERVING

    Calories: 347 Protein: 21 g Carbohydrates: 23 g Sodium: 296 mg Potassium: 553 mg Phosphorus: 254 mg

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    Easy Shepherd’s Pie Lower Protein

    Easy Shepherd’s Pie combines everything yummy — mashed potatoes, savory ground beef and sweet veggies — all in one hot, delicious dish. Juhi, a DaVita…

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    NUTRIENTS PER SERVING

    Calories: 483 Protein: 32 g Carbohydrates: 46 g Sodium: 213 mg Potassium: 514 mg Phosphorus: 398 mg

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    Easy Shrimp in Garlic Sauce (high protein)

    Easy Shrimp in Garlic Sauce (high protein) is a kidney-frienldy recipe that won’t disappoint.

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    NUTRIENTS PER SERVING

    Calories: 426 Protein: 20 g Carbohydrates: 46 g Sodium: 146 mg Potassium: 364 mg Phosphorus: 277 mg

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    Easy Shrimp in Garlic Sauce (low protein)

    The next time you want a kidney-friendly seafood recipe to satisfy your cravings, try Easy Shrimp in Garlic Sauce Lower Protein

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    NUTRIENTS PER SERVING

    Calories: 258 Protein: 3 g Carbohydrates: 48 g Sodium: 142 mg Potassium: 150 mg Phosphorus: 50 mg

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    Easy Strawberry Pie

    With only six ingredients and six steps you can make Easy Strawberry Pie from DaVita dietitian Judy. With only 150 mg of potassium it’s a hit with…

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    NUTRIENTS PER SERVING

    Calories: 40 Protein: 1 g Carbohydrates: 9 g Sodium: 99 mg Potassium: 118 mg Phosphorus: 18 mg

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    Easy Strawberry Salsa

    Replace tomatoes with strawberries and you’ll get Easy Strawberry Salsa from DaVita dietitian Judy. This low-sodium, low-potassium salsa is great with…

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    NUTRIENTS PER SERVING

    Calories: 90 Protein: 1 g Carbohydrates: 10 g Sodium: 55 mg Potassium: 19 mg Phosphorus: 17 mg

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    Easy Summer Fruit Dip

    This marshmallow-based Easy Summer Fruit Dip recipe by DaVita renal dietitian, Laura from Colorado, is so easy to prepare and a great way to enjoy fru…

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  • NUTRIENTS PER SERVING

    Calories: 290 Protein: 24 g Carbohydrates: 28 g Sodium: 288 mg Potassium: 513 mg Phosphorus: 237 mg

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    Easy Turkey Sloppy Joes

    Enjoy a savory, family favorite that celebrates the Americana diner of yesteryear. DaVita renal dietitian, Tammy from Louisiana, shares a kidney-frien…

  • NUTRIENTS PER SERVING

    Calories: 316 Protein: 11 g Carbohydrates: 24 g Sodium: 403 mg Potassium: 338 mg Phosphorus: 186 mg

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    Easy Vegetable Quiche

    Start your day with a serving of vegetables for breakfast disguised in this tasty Easy Vegetable Quiche.

  • NUTRIENTS PER SERVING

    Calories: 253 Protein: 17 g Carbohydrates: 26 g Sodium: 591 mg Potassium: 218 mg Phosphorus: 158 mg

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    Egg and Sausage Breakfast Sandwich

    For people on a kidney diet you can skip the drive-thru and still get all the flavor by making your breakfast at home. This recipe for Egg and Sausage…

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    NUTRIENTS PER SERVING

    Calories: 177 Protein: 11 g Carbohydrates: 17 g Sodium: 343 mg Potassium: 147 mg Phosphorus: 187 mg

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    Egg Bake

    DaVita renal dietitians from Minnesota share some of their favorite regional recipes that have been modified for the dialysis diet. By limiting phosph…

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    NUTRIENTS PER SERVING

    Calories: 186 Protein: 18 g Carbohydrates: 4 g Sodium: 326 mg Potassium: 346 mg Phosphorus: 192 mg

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    Egg Fu Yung with Pork

    Renal dietitian Elaine shares her kidney-friendly version of Egg Fu yung. Much lower in sodium than the take-out version but still full of flavor.

  • NUTRIENTS PER SERVING

    Calories: 159 Protein: 9 g Carbohydrates: 15 g Sodium: 266 mg Potassium: 122 mg Phosphorus: 137 mg

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    Egg in a Hole

    Breakfast is the most important meal of the day because it starts your body off with essential energy first thing in the morning. Colleen,DaVita renal…