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  • NUTRIENTS PER SERVING

    Calories: 70 Carbohydrates: 13 g Sodium: 8 mg Potassium: 101 mg Phosphorus: 15 mg

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    Cranberry Dip with Fresh Fruit

    Cranberry Dip with Fresh Fruit is a kidney-friendly snack that is low in potassium and is a great way to get vitamins and fiber from fruit. The DaVita…

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    NUTRIENTS PER SERVING

    Calories: 187 Protein: 3 g Carbohydrates: 29 g Sodium: 134 mg Potassium: 45 mg Phosphorus: 48 mg

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    Cranberry Muffins

    This Cranberry Muffins recipe by DaVita dietitian Bonnie from Texas is modified for the kidney diet from a recipe she found in Better Homes and Garden…

  • NUTRIENTS PER SERVING

    Calories: 214 Protein: 4 g Carbohydrates: 40 g Sodium: 143 mg Potassium: 85 mg Phosphorus: 58 mg

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    Cranberry Nut Bread

    Cranberry Nut Bread is a yummy, kidney-friendly recipe from a DaVita dietitian.

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    NUTRIENTS PER SERVING

    Calories: 151 Protein: 2 g Carbohydrates: 20 g Sodium: 72 mg Potassium: 29 mg Phosphorus: 34 mg

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    Cranberry Orange Biscotti

    DaVita renal dietitian, Meg from Alabama, knows how to make a crunchy snack treat that is kidney-friendly and easily fits into a diabetic diet. Try he…

  • NUTRIENTS PER SERVING

    Calories: 56 Carbohydrates: 14 g Sodium: 13 mg Potassium: 40 mg Phosphorus: 5 mg

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    Cranberry Salsa

    If you love salsa,but want to stay away from the high-potassium,tomato-based version,DaVita renal dietitian,Adrienne from North Carolinahas something …

  • NUTRIENTS PER SERVING

    Calories: 64 Carbohydrates: 16 g Sodium: 2 mg Potassium: 66 mg Phosphorus: 9 mg

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    Cranberry-Apple Salad

    DaVita renal dietitian Lori from Texas suggests this tasty Cranberry-Apple Salad recipe for those looking for a new take on how to enjoy fruit. Not on…

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  • NUTRIENTS PER SERVING

    Calories: 162 Protein: 2 g Carbohydrates: 15 g Sodium: 74 mg Potassium: 33 mg Phosphorus: 31 mg

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    Cream Cheese and Strawberry Thumbprint Cookies

    A quick-thinking DaVita dietitian from North Dakota named Jackie, saw the need for a cookie that satisfied the taste buds while taking it kidney-frien…

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    NUTRIENTS PER SERVING

    Calories: 86 Protein: 2 g Carbohydrates: 15 g Sodium: 66 mg Potassium: 84 mg Phosphorus: 22 mg

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    Cream Cheese Filled Peaches with Gelatin

    Submitted by DaVita renal dietitian, Kristin from Ohio, her diabetes and kidney-friendly recipe for Cream Cheese Filled Peaches with Gelatin makes a g…

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    NUTRIENTS PER SERVING

    Calories: 427 Protein: 30 g Carbohydrates: 25 g Sodium: 380 mg Potassium: 482 mg Phosphorus: 306 mg

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    Cream Cheesy Burgers

    DaVita dietitians are great ones for experimentation. And that’s exactly how Cream Cheesy Burgers came about. When DaVita renal dietitian, Judy from I…

  • NUTRIENTS PER SERVING

    Calories: 295 Protein: 21 g Carbohydrates: 28 g Sodium: 385 mg Potassium: 527 mg Phosphorus: 252 mg

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    Cream of Chicken Wild Rice Asparagus Soup

    Try this delicious kidney-friendly recipe for Cream of Chicken Wild Rice Asparagus Soup by DaVita dietitian Brenda from Washington. She uses some of h…

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    NUTRIENTS PER SERVING

    Calories: 430 Protein: 15 g Carbohydrates: 26 g Sodium: 402 mg Potassium: 250 mg Phosphorus: 212 mg

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    Creamed Eggs on Toast

    Creamed Eggs on Toast is an old recipe from DaVita dietitian Amie’s hand-me-down family cookbook. Try it once and you may be hooked! This dish hi…

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    NUTRIENTS PER SERVING

    Calories: 380 Protein: 23 g Carbohydrates: 46 g Sodium: 253 mg Potassium: 400 mg Phosphorus: 266 mg

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    Creamy Baked Fish

    DaVita renal dietitian Barbara from Arizona shares her fabulous kidney-friendly recipe for Creamy Baked Fish. Low-fat haddock is an excellent source o…