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    NUTRIENTS PER SERVING

    Calories: 160 Protein: 3 g Carbohydrates: 26 g Sodium: 59 mg Potassium: 96 mg Phosphorus: 68 mg

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    Carrot Cake Cookies

    Carrots, oats and raisins add goodness and flavor to Carrot Cake Cookies. For extra sweetness, try DaVita dietitian Jessica's Cream Cheese Frosting.

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    NUTRIENTS PER SERVING

    Calories: 300 Protein: 4 g Carbohydrates: 47 g Sodium: 194 mg Potassium: 267 mg Phosphorus: 81 mg

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    Carrot Pie with Crumb Topping

    DaVita renal dietitian Brooke from Colorado shares her recipe for kidney-friendly Carrot Pie with Crumble Topping, a mock pumpkin pie with a sumptuous…

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    NUTRIENTS PER SERVING

    Calories: 214 Protein: 4 g Carbohydrates: 27 g Sodium: 120 mg Potassium: 205 mg Phosphorus: 62 mg

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    Carrot Pineapple Salad

    Try Carrot Pineapple Salad, a sweet, refreshing gelatin salad that gets one thumb up for being healthy for the kidney diet and another thumb up for fl…

  • NUTRIENTS PER SERVING

    Calories: 106 Protein: 1 g Carbohydrates: 16 g Sodium: 57 mg Potassium: 206 mg Phosphorus: 27 mg

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    Carrot-Apple Casserole

    DaVita renal dietitian Maria from North Carolina shares her recipe for kidney-friendly Carrot-Apple Casserole, a low-fat, low-potassium, cholesterol-f…

  • NUTRIENTS PER SERVING

    Calories: 243 Protein: 7 g Carbohydrates: 31 g Sodium: 39 mg Potassium: 444 mg Phosphorus: 116 mg

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    Cauliflower Couscous Bowl

    This bowl has a great flavor. The spices and cucumber/parsley addition also give it beautiful coloring.

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    NUTRIENTS PER SERVING

    Calories: 47 Protein: 1 g Carbohydrates: 4 g Sodium: 43 mg Potassium: 206 mg Phosphorus: 31 mg

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    Cauliflower Rice

    Cauliflower Rice is a low carbohydrate, low calorie vegetable dish that fits a kidney-friendly and diabetes-friendly diet.

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    NUTRIENTS PER SERVING

    Calories: 305 Protein: 7 g Carbohydrates: 28 g Sodium: 430 mg Potassium: 427 mg Phosphorus: 107 mg

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    Cauliflower Steak Sandwiches

    Cauliflower steaks are a popular dish, changing it up into a sandwich is a great meal idea. With different condiments to choose from, this meal can b…

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    NUTRIENTS PER SERVING

    Calories: 119 Protein: 2 g Carbohydrates: 6 g Sodium: 106 mg Potassium: 335 mg Phosphorus: 50 mg

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    Cauliflower Steaks

    Cauliflower has shown that it can be used in more ways the previously thought. Cauliflower steaks are a unique way to feature vegetables as your main…

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    NUTRIENTS PER SERVING

    Calories: 46 Protein: 1 g Carbohydrates: 6 g Sodium: 16 mg Potassium: 165 mg Phosphorus: 24 mg

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    Cauliflower with Garlic Sauce

    DaVita renal dietitian, Diana, has a quick and easy Cauliflower with Garlic Sauce recipe that’s a hit. Garlic, honey and apple cider vinegar join toge…

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    NUTRIENTS PER SERVING

    Calories: 195 Protein: 3 g Carbohydrates: 30 g Sodium: 157 mg Potassium: 124 mg Phosphorus: 38 mg

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    Cereal Snack Mix with Salt-free Seasoning

    Cereal Snack Mix with Salt-free Seasoning is sure to be a favorite with just the right combination of savory crunch and low enough in sodium for a kid…

  • NUTRIENTS PER SERVING

    Calories: 64 Protein: 4 g Carbohydrates: 5 g Sodium: 115 mg Potassium: 146 mg Phosphorus: 43 mg

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    Ceviche Caribe

    Ceviche, a dish with South American roots, is a combination of seafood and citrus. Our kidney-friendly recipe for Ceviche Caribe comes from DaVita ren…

  • NUTRIENTS PER SERVING

    Calories: 266 Protein: 13 g Carbohydrates: 31 g Sodium: 280 mg Potassium: 266 mg Phosphorus: 154 mg

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    Challah Holiday Dressing

    DaVita dietitian Christine loves celebrating the holidays and cooking a feast for family and friends. She has added a kidney-friendly twist to her Cha…