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27 results found for "spicy summer"

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    NUTRIENTS PER SERVING

    Calories: 4 Carbohydrates: 1 g Sodium: 146 mg Potassium: 21 mg Phosphorus: 5 mg

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    Adobo Seasoning

    Adobo Seasoning is used to prepare many foods in Latin culture. Try this Kidney-friendly low-sodium version.

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    NUTRIENTS PER SERVING

    Calories: 300 Protein: 4 g Carbohydrates: 47 g Sodium: 194 mg Potassium: 267 mg Phosphorus: 81 mg

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    Carrot Pie with Crumb Topping

    DaVita renal dietitian Brooke from Colorado shares her recipe for kidney-friendly Carrot Pie with Crumble Topping, a mock pumpkin pie with a sumptuous…

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    NUTRIENTS PER SERVING

    Calories: 47 Protein: 1 g Carbohydrates: 4 g Sodium: 43 mg Potassium: 206 mg Phosphorus: 31 mg

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    Cauliflower Rice

    Cauliflower Rice is a low carbohydrate, low calorie vegetable dish that fits a kidney-friendly and diabetes-friendly diet.

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    NUTRIENTS PER SERVING

    Calories: 497 Protein: 40 g Carbohydrates: 18 g Sodium: 375 mg Potassium: 491 mg Phosphorus: 309 mg

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    Chicken Sausage and Shrimp Gumbo

    Enjoy this low sodium, yet still flavorful, gumbo dish. Especially on a cool night.

  • NUTRIENTS PER SERVING

    Calories: 308 Protein: 19 g Carbohydrates: 41 g Sodium: 210 mg Potassium: 435 mg Phosphorus: 213 mg

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    Chicken with Apples, Carrots and Grains

    If you’re looking for a way to add whole grains to your kidney diet, this is the recipe to try. DaVita dietitian Deanna from Michigan created Chicken …

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    NUTRIENTS PER SERVING

    Calories: 125 Protein: 2 g Carbohydrates: 21 g Sodium: 34 mg Potassium: 71 mg Phosphorus: 74 mg

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    Cranberry Rice Pilaf

    DaVita dietitian Usha invites you to enjoy this sweet twist on regular rice pilaf, kidney-friendly recipe for Cranberry Rice Pilaf. Makes a great side…

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  • NUTRIENTS PER SERVING

    Calories: 295 Protein: 21 g Carbohydrates: 28 g Sodium: 385 mg Potassium: 527 mg Phosphorus: 252 mg

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    Cream of Chicken Wild Rice Asparagus Soup

    Try this delicious kidney-friendly recipe for Cream of Chicken Wild Rice Asparagus Soup by DaVita dietitian Brenda from Washington. She uses some of h…

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    NUTRIENTS PER SERVING

    Calories: 307 Protein: 25 g Carbohydrates: 37 g Sodium: 179 mg Potassium: 630 mg Phosphorus: 248 mg

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    Curry Turkey Dish with Pineapple Rice

    Inspiration for this Curry Dish with Pineapple Rice, came from a Kansas City newspaper back in the 1970s. It was tested by DaVita dietitian, Susan fro…

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    NUTRIENTS PER SERVING

    Calories: 240 Protein: 12 g Carbohydrates: 34 g Sodium: 250 mg Potassium: 287 mg Phosphorus: 173 mg

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    Easy Chicken and Veggie Soup

    Recycle leftover vegetable trimmings and chicken wings into a delicious, kidney-friendly soup. That’s what DaVita dietitian Lynn did when she created …

  • NUTRIENTS PER SERVING

    Calories: 280 Protein: 17 g Carbohydrates: 12 g Sodium: 150 mg Potassium: 643 mg Phosphorus: 183 mg

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    Eggplant with Meatballs (Borani Bademjan)

    DaVita dietitian, Zohreh from California, shares her kidney-friendly recipe for a Persian dish called, Borani Bademjan, or Eggplant with Meatballs. On…

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    NUTRIENTS PER SERVING

    Calories: 362 Protein: 26 g Carbohydrates: 30 g Sodium: 389 mg Potassium: 559 mg Phosphorus: 205 mg

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    Firehouse Chili

    Firehouse Chili is a kidney-friendly recipe that’s sure to please the crowd at your next potluck.

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    NUTRIENTS PER SERVING

    Calories: 581 Protein: 36 g Carbohydrates: 44 g Sodium: 392 mg Potassium: 441 mg Phosphorus: 318 mg

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    Grilled Chicken Marsala

    Grilled Chicken Marsala from DaVita renal dietitian Barb is a classic dish with a kidney-friendly touch.