Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 74 Protein: 6 g Carbohydrates: 2 g Sodium: 98 mg Potassium: 91 mg Phosphorus: 72 mg

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    Cloud Bread

    Eggs and whey protein powder make Cloud Bread a good source of protein for dialysis patients who need a protein boost.

  • Coco Loco Coffee For A Crowd

    NUTRIENTS PER SERVING

    Calories: 21 Carbohydrates: 3 g Sodium: 4 mg Potassium: 111 mg Phosphorus: 13 mg

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    Coco-Loco Coffee for a Crowd

    Add an extra taste twist to breakfast or brunch coffee with Elyse's Coco-Loco Coffee for a Crowd.

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    NUTRIENTS PER SERVING

    Calories: 230 Protein: 19 g Carbohydrates: 23 g Sodium: 86 mg Potassium: 218 mg Phosphorus: 252 mg

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    Coco-Loco Frappuccino

    Coconut milk beverage, expresso powder and protein powder are combined in a blender to make this amazing breakfast meal. Coco-Loco Frappuccino is a gr…

  • Breads

    NUTRIENTS PER SERVING

    Calories: 258 Protein: 4 g Carbohydrates: 29 g Sodium: 204 mg Potassium: 82 mg Phosphorus: 73 mg

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    Coconut Bread

    Shredded coconut and sour cream give kidney-friendly Coconut Bread the perfect balance of sweetness and moistness. Add some pineapple to turn it into …

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    NUTRIENTS PER SERVING

    Calories: 226 Protein: 12 g Carbohydrates: 4 g Sodium: 187 mg Potassium: 247 mg Phosphorus: 148 mg

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    Confetti Omelet

    Start your day with a colorful, flavorful omelet featuring red and orange bell peppers, green onion and mushroom. DaVita renal dietitian, Janie from I…

  • Chicken Salad

    NUTRIENTS PER SERVING

    Calories: 127 Protein: 16 g Carbohydrates: 2 g Sodium: 95 mg Potassium: 136 mg Phosphorus: 122 mg

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    Cool ‘n’ Crunchy Chicken Salad

    What better recipe to make on a hot summer day than the kidney-friendly Cool 'n' Crunchy Chicken Salad?

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    NUTRIENTS PER SERVING

    Calories: 159 Protein: 6 g Carbohydrates: 8 g Sodium: 40 mg Potassium: 105 mg Phosphorus: 68 mg

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    Country Gravy

    This Country Gravy was made to go with Country Soda Biscuits. The blend of pork and spices in thick gravy makes this a taste sensation worth waking up…

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    NUTRIENTS PER SERVING

    Calories: 122 Protein: 3 g Carbohydrates: 15 g Sodium: 158 mg Potassium: 41 mg Phosphorus: 30 mg

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    Country Soda Biscuits

    Country Soda Biscuits are a breakfast staple in the southern part of the US. DaVita dietitians from North Carolina share this tasty biscuit recipe for…

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    NUTRIENTS PER SERVING

    Calories: 104 Protein: 3 g Carbohydrates: 18 g Sodium: 33 mg Potassium: 100 mg Phosphorus: 52 mg

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    Couscous with Vegetables

    Couscous with Vegetables is an easy and kidney-friendly recipe for lunch or dinner.

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    NUTRIENTS PER SERVING

    Calories: 60 Carbohydrates: 5 g Sodium: 101 mg Potassium: 35 mg Phosphorus: 10 mg

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    Cranberry Dijon Vinaigrette Dressing

    Cranberry Dijon Vinaigrette Dressing for a kidney diet livens up any salad you make.

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    NUTRIENTS PER SERVING

    Calories: 60 Carbohydrates: 8 g Sodium: 11 mg Potassium: 6 mg Phosphorus: 4 mg

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    Cream Cheese Thumbprint Cookies

    Add extra flavor to homemade cookies, cupcakes or cake with Cream Cheese Frosting. Only four ingredients, and it's easy to make.

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    NUTRIENTS PER SERVING

    Calories: 430 Protein: 15 g Carbohydrates: 26 g Sodium: 402 mg Potassium: 250 mg Phosphorus: 212 mg

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    Creamed Eggs on Toast

    Creamed Eggs on Toast is an old recipe from DaVita dietitian Amie's hand-me-down family cookbook. Try it once and you may be hooked! This dish hi…