Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 154 Protein: 12 g Carbohydrates: 3 g Sodium: 155 mg Potassium: 200 mg Phosphorus: 154 mg

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Egg Muffins

Egg Muffins are the perfect choice for an easy, high protein breakfast on the road. DaVita renal dietitian Christine serves these yummy muffins to her…
NUTRIENTS PER SERVING

Calories: 221 Protein: 9 g Carbohydrates: 25 g Sodium: 121 mg Potassium: 119 mg Phosphorus: 65 mg

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Egg Pockets

Do you have a knack for creating delicious, kidney-friendly recipes? No worries if you don’t. DaVita dialysis patient, Wendy, and her renal dietitian,…
NUTRIENTS PER SERVING

Calories: 76 Protein: 14 g Carbohydrates: 5 g Sodium: 207 mg Potassium: 344 mg Phosphorus: 42 mg

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Egg White and Vegetable Casserole

Expand your culinary repertoire with new idea for a side dish. DaVita dietitian,Lynn from Maryland,says you can make any meal better with her kidney-f…
NUTRIENTS PER SERVING

Calories: 186 Protein: 7 g Carbohydrates: 19 g Sodium: 246 mg Potassium: 224 mg Phosphorus: 115 mg

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Eggplant Casserole

Get a good serving of vegetables in this tasty kidney-friendly recipe for Eggplant Casserole. The flavors of eggplant and sage create a taste sensatio…
NUTRIENTS PER SERVING

Calories: 183 Protein: 3 g Carbohydrates: 27 g Sodium: 13 mg Potassium: 143 mg Phosphorus: 37 mg

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Elegant and Easy Lemon Rice with Vegetables

The description for this kidney-friendly recipe is all in the name: Elegant and Easy Lemon Rice with Vegetables.
NUTRIENTS PER SERVING

Calories: 224 Protein: 25 g Carbohydrates: 2 g Sodium: 96 mg Potassium: 524 mg Phosphorus: 302 mg

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Fast and Flavorful Grilled Salmon

Salmon fillets seasoned with rosemary, lemon and capers, then cooked in foil packages over the grill. Yum! DaVita renal dietitian Lisa B. from New Yor…
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NUTRIENTS PER SERVING

Calories: 428 Protein: 6 g Carbohydrates: 47 g Sodium: 144 mg Potassium: 253 mg Phosphorus: 175 mg

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Florida Key Lime Pie

Graham cracker crust, lime juice, condensed sweet milk and whipped topping are the ingredients in Florida Key Lime Pie, a kidney-friendly treat from t…
NUTRIENTS PER SERVING

Calories: 248 Protein: 22 g Carbohydrates: 13 g Sodium: 353 mg Potassium: 344 mg Phosphorus: 253 mg

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French Dressing Baked Fish Fillets

Fish is a very healthy food choice, being low in fat and a good source of nutrition, but we don’t always think to include it when planning our dinner …
NUTRIENTS PER SERVING

Calories: 276 Protein: 16 g Carbohydrates: 26 g Sodium: 466 mg Potassium: 314 mg Phosphorus: 158 mg

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French Toast with Cream Cheese and Applesauce Filling

Cream cheese, applesauce and cinnamon are sandwiched together between 2 slices of whole wheat bread and egg whites. Add French Toast with Cream Cheese…
NUTRIENTS PER SERVING

Calories: 329 Protein: 3 g Carbohydrates: 42 g Sodium: 214 mg Potassium: 163 mg Phosphorus: 100 mg

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Fruit Pizza by Susann from North Carolina

It’s Fruit Pizza, a whimsical dish made kidney-friendly and shared by renal dietitian Susann from North Carolina. Fruit Pizza serves twelve and you ca…
NUTRIENTS PER SERVING

Calories: 260 Protein: 1 g Carbohydrates: 44 g Sodium: 292 mg Potassium: 107 mg Phosphorus: 140 mg

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Fruity Dump Cake

Tammy, a DaVita renal dietitian from North Carolina, shares her delicious recipe featuring nature’s candy — fruit. Tammy’s Fruity Dump Cake incorporat…
NUTRIENTS PER SERVING

Calories: 82 Protein: 2 g Carbohydrates: 5 g Sodium: 88 mg Potassium: 208 mg Phosphorus: 42 mg

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Garden Veggie Dip

DaVita dietitian, Kim from Missouri, helps her dialysis patients eat well and stay healthy with plenty of enthusiasm and mouthwatering recipes. Here’s…