Find a Kidney-Friendly Recipe

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Nutrients per serving

Calories: 233

Protein: 5 g

Carbohydrates: 24 g

Sodium: 212 mg

Potassium: 215 mg

Phosphorus: 86 mg

See all nutrients for French Fries Made with Eggplant.
French Fries Made with Eggplant
DaVita dietitian Jill’s Crispy Eggplant French Fries are an exciting kidney-friendly alternative to potatoes and are an excellent source of fiber.
Nutrients per serving

Calories: 252

Protein: 5 g

Carbohydrates: 22 g

Sodium: 216 mg

Potassium: 263 mg

Phosphorus: 105 mg

See all nutrients for French Fries Made with Zucchini.
French Fries Made with Zucchini
Replace high potassium potato french fries with French Fries made with Zucchini.
Nutrients per serving

Calories: 276

Protein: 16 g

Carbohydrates: 26 g

Sodium: 466 mg

Potassium: 314 mg

Phosphorus: 158 mg

See all nutrients for French Toast with Cream Cheese and Applesauce Filling.
French Toast with Cream Cheese and Applesauce Filling
Cream cheese, applesauce and cinnamon are sandwiched together between 2 slices of whole wheat bread and egg whites. Add French Toast with Cream Cheese…
Nutrients per serving

Calories: 156

Protein: 8 g

Carbohydrates: 20 g

Sodium: 161 mg

Potassium: 302 mg

Phosphorus: 93 mg

See all nutrients for Fresh Tofu Spring Rolls.
Fresh Tofu Spring Rolls
These light and satisfying spring rolls provide protein from tofu, and together with the vegetables, add a fresh option to your kidney diet.
Nutrients per serving

Calories: 133

Protein: 1 g

Carbohydrates: 21 g

Sodium: 59 mg

Potassium: 99 mg

Phosphorus: 36 mg

See all nutrients for Frozen Fruit Delight.
Frozen Fruit Delight
DaVita renal dietitian Mindy from Virginia provides a special dessert recipe for Frozen Fruit Delight. This refreshing treat is chilly, fruity and tas…
Nutrients per serving

Calories: 108

Protein: 2 g

Carbohydrates: 12 g

Sodium: 21 mg

Potassium: 37 mg

Phosphorus: 24 mg

See all nutrients for Fruit Rugelach.
Fruit Rugelach
Fruit Rugelach are crescent-shaped pastry-like cookies that originate from Central Europe. These tasty treats are low in potassium, phosphorus and sod…
Nutrients per serving

Calories: 115

Carbohydrates: 11 g

Sodium: 61 mg

Potassium: 116 mg

Phosphorus: 12 mg

See all nutrients for Fruit Salad Slaw.
Fruit Salad Slaw
DaVita dietitian Cindy’s act of magic is satisfying her patient’s hunger with delicious, dialysis diet recipe such as her mouthwatering Fruit Salad Sl…
Nutrients per serving

Calories: 186

Protein: 23 g

Carbohydrates: 19 g

Sodium: 62 mg

Potassium: 282 mg

Phosphorus: 118 mg

See all nutrients for Fruity Smoothie.
Fruity Smoothie
Savor the flavors of mixed fruits together with vanilla-flavored protein powder in Tahseen's favorite smoothie. Tahseen is a DaVita renal dietitian fr…
Nutrients per serving

Calories: 243

Protein: 11 g

Carbohydrates: 33 g

Sodium: 310 mg

Potassium: 369 mg

Phosphorus: 220 mg

See all nutrients for Garden Vegetable Pita.
Garden Vegetable Pita
Enjoy a quick, healthy, and delicious meal with our Veggie and Mozzarella Pitas
Nutrients per serving

Calories: 98

Protein: 1 g

Carbohydrates: 10 g

Sodium: 50 mg

Potassium: 303 mg

Phosphorus: 45 mg

See all nutrients for Garden Vegetable Salad.
Garden Vegetable Salad
DaVita renal dietitians from Minnesota share some of their favorite regional recipes that have been modified for the dialysis diet. By limiting phosph…
Nutrients per serving

Calories: 181

Protein: 13 g

Carbohydrates: 19 g

Sodium: 433 mg

Potassium: 367 mg

Phosphorus: 119 mg

See all nutrients for Garden Veggie Bowl.
Garden Veggie Bowl
This one dish meal gives you a balanced, vegetarian style meal all on one bowl.
Nutrients per serving

Calories: 82

Protein: 2 g

Carbohydrates: 5 g

Sodium: 88 mg

Potassium: 208 mg

Phosphorus: 42 mg

See all nutrients for Garden Veggie Dip.
Garden Veggie Dip
DaVita dietitian, Kim from Missouri, helps her dialysis patients eat well and stay healthy with plenty of enthusiasm and mouthwatering recipes. Here’s…