Find a Kidney-Friendly Recipe

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Nutrients per serving

Calories: 134

Protein: 5 g

Carbohydrates: 19 g

Sodium: 219 mg

Potassium: 162 mg

Phosphorus: 50 mg

See all nutrients for Great Way to Start Your Day Bagel.
Great Way to Start Your Day Bagel
Wake up to a Great-Way-to-Start-Your-Day Bagel with tasty tomato and onion sliced on top of a bagel seasoned with lemon pepper. Come to think of it, t…
Nutrients per serving

Calories: 159

Protein: 11 g

Carbohydrates: 22 g

Sodium: 53 mg

Potassium: 223 mg

Phosphorus: 159 mg

See all nutrients for Greek Yogurt Berry Parfait.
Greek Yogurt Berry Parfait
Ingredients Preparation Helpful hints Greek yogurt has more protein than other yogurts. Can be a good substitute for eggs in the morning. You may subs…
Nutrients per serving

Calories: 173

Protein: 5 g

Carbohydrates: 11 g

Sodium: 80 mg

Potassium: 215 mg

Phosphorus: 102 mg

See all nutrients for Green Bean Casserole.
Green Bean Casserole
Green Bean Casserole is a long-time holiday favorite. Try a few adjustments recommended by DaVita dietitian Erica to serve up a tasty, healthier versi…
Nutrients per serving

Calories: 70

Protein: 2 g

Carbohydrates: 4 g

Sodium: 6 mg

Potassium: 220 mg

Phosphorus: 40 mg

See all nutrients for Green Beans a la Roast.
Green Beans a la Roast
Never before have you tasted veggies like these! DaVita renal dietitian Brady from Ohio shows us how to roast green beans so they’re tender and tantal…
Nutrients per serving

Calories: 58

Protein: 1 g

Carbohydrates: 7 g

Sodium: 104 mg

Potassium: 199 mg

Phosphorus: 33 mg

See all nutrients for Green Beans with Turnips.
Green Beans with Turnips
Here's a great way to get your vegetables. This Southern kidney-friendly recipe for Green Beans with Turnips packs a lot of flavor. It's easy to make,…
Nutrients per serving

Calories: 130

Protein: 1 g

Carbohydrates: 31 g

Sodium: 4 mg

Potassium: 366 mg

Phosphorus: 46 mg

See all nutrients for Green Juice.
Green Juice
Juicing is a heath trend that has taken off over the past few years. Green Juice was created with lower potassium fruits and vegetables to help those …
Nutrients per serving

Calories: 132

Protein: 6 g

Carbohydrates: 9 g

Sodium: 209 mg

Potassium: 120 mg

Phosphorus: 103 mg

See all nutrients for Green Pea Salad.
Green Pea Salad
Sweet green peas, red onion and a small amount of sliced black olives and mozzarella cheese combined in a creamy yogurt mayonnaise sauce make this Gre…
Nutrients per serving

Calories: 76

Protein: 1 g

Carbohydrates: 18 g

Sodium: 9 mg

Potassium: 108 mg

Phosphorus: 13 mg

See all nutrients for Green Pepper Slaw.
Green Pepper Slaw
Green pepper and carrots make this tangy, kidney-friendly recipe, Green Pepper Slaw, a delicious alternative to regular coleslaw.
Nutrients per serving

Calories: 303

Protein: 8 g

Carbohydrates: 34 g

Sodium: 47 mg

Potassium: 170 mg

Phosphorus: 145 mg

See all nutrients for Green Pesto Pasta.
Green Pesto Pasta
Say goodbye to plain pasta and add a touch of green with DaVita dietitian Barbara's Green Pesto Pasta recipe. With a touch of Parmesan cheese and extr…
Nutrients per serving

Calories: 125

Protein: 2 g

Carbohydrates: 15 g

Sodium: 26 mg

Potassium: 188 mg

Phosphorus: 63 mg

See all nutrients for Grill Thyme Corn on the Cob.
Grill Thyme Corn on the Cob
Spice up your next cookout with Grill Thyme Corn on the Cob from DaVita renal dietitian Maria from North Carolina. A combination of thyme, black peppe…
Nutrients per serving

Calories: 581

Protein: 36 g

Carbohydrates: 44 g

Sodium: 392 mg

Potassium: 441 mg

Phosphorus: 318 mg

See all nutrients for Grilled Chicken Marsala.
Grilled Chicken Marsala
Grilled Chicken Marsala from DaVita renal dietitian Barb is a classic dish with a kidney-friendly touch.
Nutrients per serving

Calories: 338

Protein: 30 g

Carbohydrates: 14 g

Sodium: 58 mg

Potassium: 710 mg

Phosphorus: 287 mg

See all nutrients for Grilled Chicken, Asparagus and Corn.
Grilled Chicken, Asparagus and Corn
Grilled Chicken, Asparagus and Corn is a chef-inspired recipe by Chef Frank Bonanno. Chef Bonanno and DaVita partnered to create kidney-friendly recip…