Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 4

Carbohydrates: 1 g

Sodium: 1 mg

Potassium: 25 mg

Phosphorus: 3 mg

See all nutrients for No Tomato Salsa.
No Tomato Salsa
DaVita dietitians, Kara and Maria from Arizona, have put together a regional menu of favorite foods from the Southwest. Here's a kidney-friendly reci…
NUTRIENTS PER SERVING

Calories: 16

Carbohydrates: 4 g

Sodium: 3 mg

Potassium: 35 mg

Phosphorus: 3 mg

See all nutrients for Pineapple Salsa.
Pineapple Salsa
Most people hear "salsa" and automatically think tomato salsa, but really, salsa is a spicy sauce that can be created with any fresh vegetable or frui…
NUTRIENTS PER SERVING

Calories: 142

Protein: 2 g

Carbohydrates: 21 g

Sodium: 116 mg

Potassium: 148 mg

Phosphorus: 32 mg

See all nutrients for Pineapple-Sweet Onion Salsa with Tortilla Chips.
Pineapple-Sweet Onion Salsa with Tortilla Chips
DaVita renal dietitian Jennie from Georgia shares her new twist on an old classic with her recipe for Pineapple-Sweet Onion Salsa with Tortilla Chips.…
NUTRIENTS PER SERVING

Calories: 327

Protein: 16 g

Carbohydrates: 32 g

Sodium: 318 mg

Potassium: 377 mg

Phosphorus: 272 mg

See all nutrients for Potato and Egg Sandwich.
Potato and Egg Sandwich
Here's a breakfast sandwich with potatoes and eggs–two breakfast staples. DaVita dietitian Angela created this recipe for her dialysis patients who n…
NUTRIENTS PER SERVING

Calories: 165

Protein: 4 g

Carbohydrates: 24 g

Sodium: 110 mg

Potassium: 191 mg

Phosphorus: 68 mg

See all nutrients for Rice and Chile Salad with Creamy Vinaigrette Dressing.
Rice and Chile Salad with Creamy Vinaigrette Dressing
Add a hint of spice to the kitchen table with this kidney-friendly recipe, Rice and Chile Salad with Creamy Vinaigrette Dressing.
NUTRIENTS PER SERVING

Calories: 60

Carbohydrates: 1 g

Sodium: 46 mg

Potassium: 15 mg

Phosphorus: 7 mg

See all nutrients for Salsa Blanca.
Salsa Blanca
Salsa Blanca adds flavor to Mexican fish and shrimp dishes while keeping sodium, potassium and phosphorus low.
NUTRIENTS PER SERVING

Calories: 8

Carbohydrates: 2 g

Sodium: 59 mg

Potassium: 68 mg

Phosphorus: 10 mg

See all nutrients for Salsa Verde.
Salsa Verde
Salsa Verde is a tasty sauce for chicken enchiladas, but also a great topping for eggs, tacos or your favorite Mexican dish.
NUTRIENTS PER SERVING

Calories: 218

Protein: 10 g

Carbohydrates: 13 g

Sodium: 241 mg

Potassium: 193 mg

Phosphorus: 165 mg

See all nutrients for Santa Fe French Toast.
Santa Fe French Toast
The DaVita dietitian team offers this yummy dish for breakfast: Santa Fe French Toast. Top these tasty triangles with a variety of sweet treats to mak…
NUTRIENTS PER SERVING

Calories: 318

Protein: 20 g

Carbohydrates: 26 g

Sodium: 398 mg

Potassium: 276 mg

Phosphorus: 243 mg

See all nutrients for Shrimp Quesadilla.
Shrimp Quesadilla
This fantastic kidney-friendly recipe for Shrimp Quesadilla was created exclusively for DaVita.com by DaVita renal dietitian, Sara from California.
NUTRIENTS PER SERVING

Calories: 394

Protein: 19 g

Carbohydrates: 30 g

Sodium: 235 mg

Potassium: 392 mg

Phosphorus: 355 mg

See all nutrients for Shrimp Tacos.
Shrimp Tacos
Enjoy a south-of-the-border dinner with DaVita dietitian Sara's Shrimp Taco recipe. It's easy to prepare and works as a complete meal that's kidney-fr…
NUTRIENTS PER SERVING

Calories: 219

Protein: 27 g

Carbohydrates: 3 g

Sodium: 55 mg

Potassium: 407 mg

Phosphorus: 232 mg

See all nutrients for Slow Cooker Carnitas.
Slow Cooker Carnitas
Pork tenderloin, citrus juice and 5 spices combine in a slow cooker is all it takes to make Slow Cooker Carnitas. Shred the tender pork to make sandwi…
NUTRIENTS PER SERVING

Calories: 340

Protein: 19 g

Carbohydrates: 32 g

Sodium: 494 mg

Potassium: 422 mg

Phosphorus: 276 mg

See all nutrients for Soft Tacos with Mexican Seasoning.
Soft Tacos with Mexican Seasoning
Many ethnic meals have become American meals, and people on a kidney diet also want to enjoy the unique flavors they have come to enjoy from other cou…