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    NUTRIENTS PER SERVING

    Calories: 132 Protein: 12 g Carbohydrates: 3 g Sodium: 149 mg Potassium: 202 mg Phosphorus: 128 mg

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    Lively Lime Shrimp

    This kidney-friendly recipe for Lively Lime Shrimp adds a burst of flavor with every bite.

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    NUTRIENTS PER SERVING

    Calories: 216 Protein: 3 g Carbohydrates: 24 g Sodium: 116 mg Potassium: 89 mg Phosphorus: 34 mg

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    Lower-Phosphorus Flour Tortillas

    There are many foods that are restricted for those with kidney disease and on dialysis, but thanks to DaVita renal dietitian Mary from Kansas, her rec…

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    NUTRIENTS PER SERVING

    Calories: 260 Protein: 5 g Carbohydrates: 42 g Sodium: 153 mg Potassium: 190 mg Phosphorus: 108 mg

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    Margarita Freezer Pie

    A slice of Grace’s Margarita Freezer Pie delivers a sweet limey taste that’s sure to make this your new favorite pie. In addition to the great taste …

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    NUTRIENTS PER SERVING

    Calories: 309 Protein: 26 g Carbohydrates: 31 g Sodium: 253 mg Potassium: 329 mg Phosphorus: 250 mg

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    Mexican Chicken Pizza

    Monterey Jack cheese, onions and red pepper are just some of the enticing ingredients for the kidney-friendly recipe for Mexican Chicken Pizza.

  • NUTRIENTS PER SERVING

    Calories: 134 Protein: 10 g Carbohydrates: 1 g Sodium: 40 mg Potassium: 186 mg Phosphorus: 97 mg

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    Mexican Chorizo Sausage

    Enjoy spicy Mexican Chorizo Sausage with any meal. Make patties from scatch with this easy-to-follow, kidney-friendly recipe and serve Mexican Chorizo…

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    NUTRIENTS PER SERVING

    Calories: 141 Protein: 1 g Carbohydrates: 5 g Sodium: 61 mg Potassium: 125 mg Phosphorus: 19 mg

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    Mexican Coleslaw

    A great way to stretch a main course even further is to pair it with a complimentary side. Mexican Coleslaw is an excellent addition, and LaBonte E. f…

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    NUTRIENTS PER SERVING

    Calories: 218 Protein: 21 g Carbohydrates: 11 g Sodium: 373 mg Potassium: 546 mg Phosphorus: 206 mg

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    Mexican Meatball Soup (Albondigas)

    Mexican Meatball Soup is a lower sodium kidney-friendly version of this popular Mexican soup.

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    NUTRIENTS PER SERVING

    Calories: 194 Protein: 2 g Carbohydrates: 24 g Sodium: 94 mg Potassium: 77 mg Phosphorus: 41 mg

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    Mexican Rice

    One of the great things about living in the United States is that you are in a melting pot of flavors as well as cultures. DaVita dietitians, Kara and…

  • NUTRIENTS PER SERVING

    Calories: 8 Carbohydrates: 2 g Sodium: 30 mg Potassium: 38 mg Phosphorus: 7 mg

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    Mexican Seasoning

    Mexican Seasoning is a kidney-friendly recipe that can be put on beef, chicken, pork or seafood.

  • NUTRIENTS PER SERVING

    Calories: 152 Protein: 4 g Carbohydrates: 16 g Sodium: 120 mg Potassium: 236 mg Phosphorus: 90 mg

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    Mexican Street Corn (Elote)

    Mexican Street Corn, also called Elote, is a popular street food served by street vendors, at fairs, carnivals and other gatherings. Ramp up the flavo…

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    NUTRIENTS PER SERVING

    Calories: 232 Protein: 11 g Carbohydrates: 20 g Sodium: 140 mg Potassium: 263 mg Phosphorus: 257 mg

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    Migas

    Migas, which means crumbs or scraps because it can be made from leftovers, is a delicious breakfast dish made with corn tortilla cut into strips and f…

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    NUTRIENTS PER SERVING

    Calories: 27 Carbohydrates: 7 g Sodium: 1 mg Potassium: 86 mg Phosphorus: 11 mg

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    Mojito Salsa

    Fruit, cucumber, mint and lime juice are the main ingredients in Mojito Salsa. It’s great with low-sodium pita or tortilla chips, crackers or as a top…