Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 292 Protein: 20 g Carbohydrates: 1 g Sodium: 228 mg Potassium: 237 mg Phosphorus: 128 mg

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Cilantro-Lime Cod

DaVita dietitian, Debbie, from Maryland offers her kidney-friendly Cilantro-Lime Cod recipe. Can this low-salt and reduced-phosphorus recipe still del…
NUTRIENTS PER SERVING

Calories: 60 Protein: 1 g Carbohydrates: 11 g Sodium: 74 mg Potassium: 38 mg Phosphorus: 33 mg

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Corn Tortillas

Homemade means you have more control over ingredients. These homemade Corn Tortillas are low in sodium and easy to make with only 4 ingredients and 4 …
NUTRIENTS PER SERVING

Calories: 190 Protein: 20 g Carbohydrates: 7 g Sodium: 228 mg Potassium: 420 mg Phosphorus: 230 mg

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Creamy Chicken and Fresh Pepper Chowder

Poblano peppers plus red and green bell peppers combined with chicken, low-sodium broth, cream cheese and seasonings are the ingredients that produce …
NUTRIENTS PER SERVING

Calories: 170 Protein: 5 g Carbohydrates: 32 g Sodium: 43 mg Potassium: 209 mg Phosphorus: 124 mg

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Creamy Oatmeal with Cinnamon

Cinnamon flavored oatmeal topped with chopped apple and pumpkin seeds are the ingredients that make Creamy Cinnamon Oatmeal both healthy and kidney-fr…
NUTRIENTS PER SERVING

Calories: 532 Protein: 30 g Carbohydrates: 43 g Sodium: 590 mg Potassium: 539 mg Phosphorus: 414 mg

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Crunchy Southwestern Breakfast Wrap

A delicious, protein-packed breakfast wrap. Ground meat, fluffy eggs and potatoes folded in a tortilla and seared to a golden-brown.
NUTRIENTS PER SERVING

Calories: 169 Protein: 14 g Carbohydrates: 17 g Sodium: 367 mg Potassium: 215 mg Phosphorus: 184 mg

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Easy Chicken Enchiladas

Want to serve up a south-of-the-border, kidney-friendly treat? DaVita dietitian Julie from North Carolina comes to the rescue. Her Easy Chicken Enchil…
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NUTRIENTS PER SERVING

Calories: 155 Protein: 12 g Carbohydrates: 2 g Sodium: 97 mg Potassium: 252 mg Phosphorus: 114 mg

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Easy Chorizo

Southwestern cooking from the Arizona region has its own vibrant personality, based on Spanish and Mexican influences. Chorizo is a traditional Spanis…
NUTRIENTS PER SERVING

Calories: 69 Protein: 1 g Carbohydrates: 5 g Sodium: 105 mg Potassium: 153 mg Phosphorus: 15 mg

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Enchilada Sauce

DaVita dietitians, Kara and Maria from Arizona, have put together a regional menu of favorite foods from the Southwest. This dialysis-friendly recipe …
NUTRIENTS PER SERVING

Calories: 406 Protein: 26 g Carbohydrates: 34 g Sodium: 376 mg Potassium: 483 mg Phosphorus: 267 mg

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Fantastic Pork Fajitas

Fantastic Pork Fajitas are a taste sensation and an excellent source of protein for the dialysis and diabetic dialysis diets. An array of herbs, spice…
NUTRIENTS PER SERVING

Calories: 148 Protein: 3 g Carbohydrates: 16 g Sodium: 260 mg Potassium: 73 mg Phosphorus: 52 mg

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Fiesta Roll-Ups

Treat yourself and your friends to Fiesta Roll-Ups—a delicious Mexican appetizer from DaVita dietitian Mary. Fiesta Roll-Ups can be served on a variet…
NUTRIENTS PER SERVING

Calories: 220 Protein: 19 g Carbohydrates: 20 g Sodium: 168 mg Potassium: 374 mg Phosphorus: 162 mg

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Fiesta Tilapia Ceviche

DaVita renal dietitian Cheryl from New York shares her recipe for kidney-friendly Fiesta Tilapia Ceviche, a delectable entrée or appetizer. This cold …
NUTRIENTS PER SERVING

Calories: 362 Protein: 26 g Carbohydrates: 30 g Sodium: 389 mg Potassium: 559 mg Phosphorus: 205 mg

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Firehouse Chili

Firehouse Chili is a kidney-friendly recipe that’s sure to please the crowd at your next potluck.