Ingredients
- 6-1/2 cups cold water
- 8 ounces heavy whipping cream
- 6 scoops vanilla EAS® 100% whey protein powder
Preparation
- Mix 1/4 to 1/2 of recipe at a time in a blender (depending on size of blender) for 20 seconds to blend the protein powder in well.
- Serve cold and enjoy!
Helpful hints
- Recipe makes about 1/2 gallon. Store remaining beverage in a covered pitcher.
- EAS whey protein powder used in the nutrition analysis contains 26 grams protein for 2 scoops. If you use a different brand of whey protein adjust the amount to provide approximately 156 grams protein for the recipe. Ask your dietitian about other protein powder options.
- Substitute strawberry or chocolate whey protein powder for a different flavor beverage.
