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Blueberry Buckle
Blueberry Buckle blends the sweets tastes of low potassium blueberry and pineapple, creating a kidney-friendly treat. A few simple modifications make it a great choice for a diabetes or diabetes dialysis diet.
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Apples Baked in Cider
Surprise your family with piping hot apples and the smell of cinnamon- Apples Baked in Cider, a kidney-friendly old time favorite dessert. Renal dietitian Lynn shares this recipe with dialysis patients, but makes it often for her family too.
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Brie and Cranberry Chutney
A DaVita renal dietitian shares her Brie and Cranberry Chutney recipe for people who are on a kidney-friendly diet. People who have kidney disease, diabetes or are on dialysis can enjoy Brie and cranberry chutney found on DaVita.com.
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Florida Key Lime Pie
Graham cracker crust, lime juice, condensed sweet milk and whipped topping are the ingredients in Florida Key Lime Pie, a kidney-friendly treat from the DaVita dietitian team.
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Cranberry Chicken
Cranberries and mustard give a piquant “bite” to this sweet and saucy kidney-friendly chicken recipe by Jennifer from Maryland. Cranberry Chicken is a family favorite that Jennifer says was originally given to her mother and, “she’s been making it for years.” Tried and true, this dish is complimented best over a serving of white rice with a side of green beans.
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German Pancakes
If it’s a different kind of pancake you’re craving, look no further than German Pancakes. The DaVita Dietitian Team came together to contribute this comforting breakfast dish for people with kidney disease.
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Glistening Frog Eye Salad
DaVita renal dietitian Jennifer from Kansas shares her recipe for kidney-friendly Glistening Frog Eye Salad, an old-time favorite with a funny name that can be eaten as a dessert or a salad. This dish fits into diabetes, dialysis and CKD non-dialysis diets and is low in potassium, sodium, phosphorus and has absolutely no cholesterol
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Lemon Cooler
Southwestern cooking from the Arizona region has its own vibrant personality, based on Spanish and Mexican influences. With all those spicy flavors, it’s good to have a tasty and refreshing beverage to wash it all down. DaVita renal dietitian, Elaine from Arizona, offers her kidney-friendly recipe for Lemon Cooler.
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Bev’s Raw Apple Cake
Apples, cinnamon, pecans and cream cheese all put together in a tasty kidney-friendly cake thanks to Bev and renal dietitian Nancy from California. Serve it for everyday dessert or at a special occasion. Your guests will never guess this is a low sodium, low potassium, low phosphorus cake.
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Fruit Pizza by Susann from North Carolina
It’s Fruit Pizza, a whimsical dish made kidney-friendly and shared by renal dietitian Susann from North Carolina. Fruit Pizza serves twelve and you can choose from low potassium fruit toppings such as grapes, strawberries, blueberries, pears and raspberries. Just like real pizza, it even tastes good cold!
