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  • Happy Holidays from Kidney Diet Tips

    May all your holiday wishes come true. I’m looking forward to sharing many more kidney diet tips with you in 2012. Tell me what you would like to know about. DaVita Dietitian Sara Celebrate New Year’s Eve or New year’s day with one of these kidney-friendly recipes:

  • The Delicious Dietitian: A New Line of Kidney-Friendly Seasonings and Vinegars

    How about some new flavor blends to spice up your every day meals? I’ve discovered  a new line of spice blends and vinegars created with the kidney diet in mind. Jen Neese, CEO and Founder of The Delicious Dietitian, once worked as a dietitian in the renal community, plus her grandmother was a hemodialysis patient. Jen took her passion for flavor […]

  • My Favorite Things…Kidney Diet Goodies

    I love holiday music, especially Carol of the Bells and My Favorite Things. I also love to discover new food products that are special because they’re only available this time of the year. I made a couple of ‘discoveries’ that could easily become favorite things from my local Trader Joe’s store this week (also available […]

  • Inflammation and Chronic Kidney Disease: The Dietary Fiber Connection

    Recently I read an article on inflammation and fiber from Renal and Urology News that has a connection to the kidney diet and chronic kidney disease (CKD). Low dietary fiber intake is a chronic problem in most Westernized diets. Our love of refined grain products, juices instead of fresh fruit, processed and fast foods, sweets […]

  • The Reality of Following Your Kidney Diet: Thoughts from the Renal Dietitian

    I’ve noticed some confusion around what to include and exclude on the renal diet, or kidney diet for dialysis and chronic kidney disease, especially when it comes to including some of the higher sodium, phosphorus or potassium containing foods. In today’s post I want to give you my thoughts on the realistic side of following […]

  • An Apple a Day and Other White Foods for a Healthy Kidney Diet

    We’ve all heard nutritionists promote health benefits of eating fruits and vegetables, often by comparing the benefits to produce colors. ‘Eat the rainbow’, ‘Taste a rainbow of fruits and vegetables’ are used to remind us about produce benefits. Even if you are on a kidney diet limiting your potassium, it’s still important to eat a […]

  • 12 fancy kidney-friendly desserts for Mother’s Day

    Sunday, May 8th is a special day to celebrate our mothers and thank them for all the greatness they have contributed to our lives. DaVita renal dietitians have identified 12 extraordinary desserts you can prepare for all the mothers and grandmothers around you this Mother’s Day. Created for those with chronic kidney disease or dialysis, […]

  • Potassium and Kidney Diets: Benefits and Cautions

    The renal diet….it’s confusing…and the rules don’t apply to everyone the same way. Today I want to look at potassium and who needs a restricted low potassium diet, who can benefit from eating more potassium-rich foods, and what the goals are for low, normal and high potassium. The

  • DaVita.com Kidney Diet Recipes–a New Look

    DaVita has revamped davita.com with a great new look. You’ll find reorganization that makes it easier to find kidney education articles and other content to answer your questions about kidney-related issues. A new registration process makes it easier to access tools such as Diet Helper, an online kidney diet meal planner and nutrition log, Phosphorus […]

  • Sprouts: a health food linked to acute kidney failure and dialysis

    When you read about causes of kidney failure, diabetes, high blood pressure and polycystic kidney disease are most likely mentioned. Rarely do you see E. coli infection listed. If predictions are right, this may be changing due to a hyper virulent strain of E. coli. In Germany this month, Enterohemorrhagic E. coli (EHEC), a strain […]

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