Ingredients

• 1 pound fresh salmon fillets
• 1 teaspoon salt-free lemon pepper seasoning
• 1/4 cup lemon juice
• liquid margarine spray

Preparation

1. Prepare fresh salmon by sprinkling with salt-free lemon pepper seasoning. Squeeze a small amount of lemon juice over the fish.  Spray with 3-4 sprites of liquid margarine spray.
2. Place on preheated grill and cook over medium heat for 15 to 20 minutes or until fish reaches desired doneness. Serve hot.

Helpful hints

• Cooking time varies with thickness of salmon fillets.