Ingredients

• 1 cup fresh blueberries
• 3 ounces non-fat vanilla Greek yogurt
• 2 ounces LiquaCel™ liquid protein supplement, peach-mango flavor
• 1 teaspoon coconut extract 

Preparation

1. Freeze blueberries and yogurt for 30 minutes before making recipe.
2. Place all the ingredients in a blender and blend until smooth.
3. Divide into 2 servings. Enjoy one now and freeze the other serving for later.

Helpful hints

• Use frozen blueberries if desired.
• Substitute pineapple or strawberries for blueberries for a different tropical twist.
• LiquaCel™ is a liquid protein supplement that is low in potassium and phosphorus. Ask your dietitian for information or go to GlobalHP.com