Ingredients

• 8 ounces cream cheese
• 3/4 cup brown sugar, unpacked
• 1/2 teaspoon vanilla extract

Preparation

1. Set cream cheese out for 20 minutes at room temperature to soften.
2. Using a hand-held mixer, mix together cream cheese, brown sugar and vanilla until completely blended.
3. Enjoy dip with sliced apples.

Helpful hints

• This dip tastes great with Red Delicious or Granny Smith apples.