Ingredients

• 8 ounces cream cheese
• 1/4 cup Catalina or Russian salad dressing
• 1 teaspoon onion powder
• 1/3 cup finely ground walnuts 

Preparation

1. Soften the cream cheese.
2. In a medium bowl combine the cream cheese, salad dressing and onion powder.
3. Place in the refrigerator for 30 minutes to chill.
4. Form cheese mixture into a ball.
5. Place ground walnuts on a plate and roll the cheese ball to cover.
6. Wrap the cheese ball in plastic wrap and chill until ready to serve.

Helpful hints

• Serve cheese ball with low-sodium crackers and apple slices.