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    NUTRIENTS PER SERVING

    Calories: 185 Protein: 2 g Carbohydrates: 28 g Sodium: 150 mg Potassium: 45 mg Phosphorus: 30 mg

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    Poor Man’s Cake

    Suitable for CKD and dialysis food plans, the cake calls for just a half cup of cocoa to give it a rich color and chocolaty taste. Kathy says that Mic…

  • NUTRIENTS PER SERVING

    Calories: 275 Protein: 3 g Carbohydrates: 23 g Sodium: 65 mg Potassium: 96 mg Phosphorus: 78 mg

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    Popcorn 3 Ways

    Spice up ordinary popcorn with this kidney-friendly, low-sodium 3 Way Popcorn recipe. Sriracha spicy, nutritional yeast cheesy and cinnamon sugar swee…

  • NUTRIENTS PER SERVING

    Calories: 232 Protein: 2 g Carbohydrates: 29 g Sodium: 113 mg Potassium: 37 mg Phosphorus: 40 mg

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    Popcorn Balls

    Kidney-friendly Popcorn Balls are a fun treat for people with kidney disease or those on dialysis.

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    NUTRIENTS PER SERVING

    Calories: 160 Carbohydrates: 38 g Sodium: 112 mg Potassium: 88 mg Phosphorus: 15 mg

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    Popcorn Brittle

    Popcorn Brittle is a creation from DaVita dietitian Mary to give her patients a substitute for peanut brittle. Popcorn instead of peanuts means lower …

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    NUTRIENTS PER SERVING

    Calories: 318 Protein: 1 g Carbohydrates: 36 g Sodium: 123 mg Potassium: 25 mg Phosphorus: 27 mg

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    Poppy Krunch

    Looking for a quick snack that is light, crunchy and sweet? DaVita renal dietitian Jackie from North Carolina has the answer: Poppy Krunch. Kids will …

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    NUTRIENTS PER SERVING

    Calories: 190 Protein: 23 g Carbohydrates: 11 g Sodium: 314 mg Potassium: 518 mg Phosphorus: 240 mg

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    Pork Chop Suey

    Pork tenderloin seasoned with soy sauce, ginger and molasses make this tasty, easy to make Pork Chop Suey.

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    NUTRIENTS PER SERVING

    Calories: 397 Protein: 25 g Carbohydrates: 45 g Sodium: 76 mg Potassium: 410 mg Phosphorus: 267 mg

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    Pork Chops with Cranberry Sauce

    The best tasting food is always made from scratch,and it doesn’t have to be difficult to prepare. Simple kidney-friendly recipes allow the ingredients…

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    NUTRIENTS PER SERVING

    Calories: 261 Protein: 21 g Carbohydrates: 18 g Sodium: 87 mg Potassium: 322 mg Phosphorus: 179 mg

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    Pork Chops with Orange Glaze

    Add this kidney-friendly recipe for Pork Chops with Orange Glaze to your lineup of what to make for dinner. Super simple to make, and so delicious to …

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    NUTRIENTS PER SERVING

    Calories: 265 Protein: 18 g Carbohydrates: 37 g Sodium: 150 mg Potassium: 424 mg Phosphorus: 176 mg

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    Pork Dumplings

    Homemade Pork Dumplings are fun to make, plus there’s plenty to feed a crowd or freeze for later.

  • NUTRIENTS PER SERVING

    Calories: 204 Protein: 22 g Carbohydrates: 11 g Sodium: 62 mg Potassium: 448 mg Phosphorus: 224 mg

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    Pork Tenderloin Sweet Potato Hash

    Hash is a combination of chopped meat, potatoes and vegetables fried together until browned. Pork Tenderloin Sweet Potato Hash includes Double-boiled …

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    NUTRIENTS PER SERVING

    Calories: 336 Protein: 28 g Carbohydrates: 20 g Sodium: 240 mg Potassium: 545 mg Phosphorus: 228 mg

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    Pork with Corn Dressing

    One-pot meals are popular because they’re just so simple to prepare. They also tend to go well with warming comfort foods, like Pork with Corn Dressin…

  • NUTRIENTS PER SERVING

    Calories: 327 Protein: 16 g Carbohydrates: 32 g Sodium: 318 mg Potassium: 377 mg Phosphorus: 272 mg

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    Potato and Egg Sandwich

    Here’s a breakfast sandwich with potatoes and eggs–two breakfast staples. DaVita dietitian Angela created this recipe for her dialysis patients who n…