Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 136 Protein: 16 g Carbohydrates: 18 g Sodium: 44 mg Potassium: 29 mg Phosphorus: 2 mg

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    Cranberry-Lime Protein Drink

    Turn an ordinary protein drink into something fancy with Lemonade Cranberry Lime Protein Drink.

  • NUTRIENTS PER SERVING

    Calories: 162 Protein: 2 g Carbohydrates: 15 g Sodium: 74 mg Potassium: 33 mg Phosphorus: 31 mg

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    Cream Cheese and Strawberry Thumbprint Cookies

    A quick-thinking DaVita dietitian from North Dakota named Jackie, saw the need for a cookie that satisfied the taste buds while taking it kidney-frien…

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    NUTRIENTS PER SERVING

    Calories: 86 Protein: 2 g Carbohydrates: 15 g Sodium: 66 mg Potassium: 84 mg Phosphorus: 22 mg

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    Cream Cheese Filled Peaches with Gelatin

    Submitted by DaVita renal dietitian, Kristin from Ohio, her diabetes and kidney-friendly recipe for Cream Cheese Filled Peaches with Gelatin makes a g…

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    NUTRIENTS PER SERVING

    Calories: 60 Carbohydrates: 8 g Sodium: 11 mg Potassium: 6 mg Phosphorus: 4 mg

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    Cream Cheese Thumbprint Cookies

    Add extra flavor to homemade cookies, cupcakes or cake with Cream Cheese Frosting. Only four ingredients, and it’s easy to make.

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    NUTRIENTS PER SERVING

    Calories: 427 Protein: 30 g Carbohydrates: 25 g Sodium: 380 mg Potassium: 482 mg Phosphorus: 306 mg

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    Cream Cheesy Burgers

    DaVita dietitians are great ones for experimentation. And that’s exactly how Cream Cheesy Burgers came about. When DaVita renal dietitian, Judy from I…

  • NUTRIENTS PER SERVING

    Calories: 295 Protein: 21 g Carbohydrates: 28 g Sodium: 385 mg Potassium: 527 mg Phosphorus: 252 mg

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    Cream of Chicken Wild Rice Asparagus Soup

    Try this delicious kidney-friendly recipe for Cream of Chicken Wild Rice Asparagus Soup by DaVita dietitian Brenda from Washington. She uses some of h…

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    NUTRIENTS PER SERVING

    Calories: 430 Protein: 15 g Carbohydrates: 26 g Sodium: 402 mg Potassium: 250 mg Phosphorus: 212 mg

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    Creamed Eggs on Toast

    Creamed Eggs on Toast is an old recipe from DaVita dietitian Amie’s hand-me-down family cookbook. Try it once and you may be hooked! This dish hi…

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    NUTRIENTS PER SERVING

    Calories: 380 Protein: 23 g Carbohydrates: 46 g Sodium: 253 mg Potassium: 400 mg Phosphorus: 266 mg

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    Creamy Baked Fish

    DaVita renal dietitian Barbara from Arizona shares her fabulous kidney-friendly recipe for Creamy Baked Fish. Low-fat haddock is an excellent source o…

  • NUTRIENTS PER SERVING

    Calories: 234 Protein: 10 g Carbohydrates: 29 g Sodium: 150 mg Potassium: 351 mg Phosphorus: 169 mg

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    Creamy Bowtie Pasta with Veggies

    This tasty dish is worth waiting for the onions to caramelize. This is great for a crisp autumn day or a nice summer evening meal.

  • NUTRIENTS PER SERVING

    Calories: 65 Protein: 4 g Carbohydrates: 10 g Sodium: 71 mg Potassium: 289 mg Phosphorus: 90 mg

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    Creamy Broccoli Soup

    Try this delicious kidney-friendly recipe for Creamy Broccoli Soup by DaVita dietitian Brittany from Virginia. Instead of cream she uses silky tofu i…

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    NUTRIENTS PER SERVING

    Calories: 64 Protein: 3 g Carbohydrates: 9 g Sodium: 116 mg Potassium: 256 mg Phosphorus: 58 mg

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    Creamy Cauliflower

    Roselyn, a DaVita dietitian from Colorado, brings her 37 years of experience and her love for food to her patients and you. Always striving to find de…

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    NUTRIENTS PER SERVING

    Calories: 104 Protein: 3 g Carbohydrates: 5 g Sodium: 33 mg Potassium: 240 mg Phosphorus: 55 mg

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    Creamy Cauliflower Sauce

    Cauliflower is showing up in pizza crust, as a rice and a mashed potato replacement, and as a grilled steak. Now you can make this lower potassium veg…