NUTRIENTS PER SERVING

Calories: 267 Protein: 11 g Carbohydrates: 40 g Sodium: 202 mg Potassium: 534 mg Phosphorus: 201 mg

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Zucchini, Black Beans and Rice Supper

DaVita renal dietitian Cindy from Florida enjoys cooking vegetarian and making timesaving one-dish meals. Her recipe for Zucchini, Black Beans and Ric…