Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 174 Protein: 3 g Carbohydrates: 36 g Sodium: 19 mg Potassium: 220 mg Phosphorus: 90 mg

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Wheat Berry Breakfast Bowl

Wheat Berry Breakfast Bowl provides an alternative to traditional hot cereal dishes. Packed with fiber, fruit, maple syrup and cinnamon, this breakfas…
NUTRIENTS PER SERVING

Calories: 80 Protein: 2 g Carbohydrates: 11 g Sodium: 52 mg Potassium: 178 mg Phosphorus: 55 mg

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Whipped Cauliflower and Potatoes

This is a new twist to traditional potatoes: the kidney-friendly recipe for Whipped Cauliflower and Potatoes.
NUTRIENTS PER SERVING

Calories: 77 Protein: 2 g Carbohydrates: 6 g Sodium: 63 mg Potassium: 109 mg Phosphorus: 35 mg

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White Bean Dip

Small amounts of beans can be included in a kidney diet and still meet potassium and phosphorus goals. DaVita dietitian Elyse's recipe for White Bean …
NUTRIENTS PER SERVING

Calories: 580 Protein: 31 g Carbohydrates: 15 g Sodium: 512 mg Potassium: 590 mg Phosphorus: 82 mg

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White Egg Salad

White Egg Salad is a delicious way for people with diabetes on dialysis to get their protein intake. It's a new and kidney-friendly take on the tradit…
NUTRIENTS PER SERVING

Calories: 65 Protein: 1 g Carbohydrates: 5 g Sodium: 23 mg Potassium: 41 mg Phosphorus: 24 mg

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White Gravy for Casseroles or Pot Pies

Canned soup is often called for in casserole and pot pie recipes, but it tends to be high in sodium. Next time, try our kidney-friendly recipe for Whi…
NUTRIENTS PER SERVING

Calories: 214 Protein: 20 g Carbohydrates: 12 g Sodium: 246 mg Potassium: 355 mg Phosphorus: 176 mg

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Yucatan Chicken Lime Soup

Ready to add some “cha-cha-cha” to your cooking? Travel south of the border with DaVita dietitian Robin for the kidney-friendly recipe, Yucatan Chicke…
NUTRIENTS PER SERVING

Calories: 13 Carbohydrates: 3 g Sodium: 68 mg Potassium: 32 mg Phosphorus: 3 mg

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Zesty Barbecue Sauce

Add some zest to your chicken or beef with this kidney-friendly recipe for Zesty Barbeque Sauce.
NUTRIENTS PER SERVING

Calories: 280 Protein: 27 g Carbohydrates: 4 g Sodium: 68 mg Potassium: 280 mg Phosphorus: 205 mg

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Zesty Chicken

Zesty Chicken is great for the dialysis diet, quick to make and easy to enjoy with a kidney-friendly side dish.
NUTRIENTS PER SERVING

Calories: 154 Protein: 13 g Carbohydrates: 3 g Sodium: 140 mg Potassium: 215 mg Phosphorus: 205 mg

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Ziptop Omelet

DaVita renal dietitian Kathryn shares a unique and easy way to cook omelets without muss or fuss with her Ziptop Omelet recipe. The trick is to put th…
NUTRIENTS PER SERVING

Calories: 55 Protein: 2 g Carbohydrates: 4 g Sodium: 89 mg Potassium: 198 mg Phosphorus: 27 mg

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Zucchini Pancakes

Zucchini Pancakes are a creative and quick way for people with chronic kidney disease (CKD) to eat their vegetables. With its hash brown-like consiste…
NUTRIENTS PER SERVING

Calories: 80 Protein: 1.0 g Carbohydrates: 4 g Sodium: 30 mg Potassium: 226 mg Phosphorus: 36 mg

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Zucchini Stir-Fry

Zucchini Stir-Fry is a tasty way to place vegetables into your kidney-friendly diet. Enjoy this recipe submitted by DaVita dietitian Usha.
NUTRIENTS PER SERVING

Calories: 102 Protein: 5 g Carbohydrates: 7 g Sodium: 46 mg Potassium: 322 mg Phosphorus: 95 mg

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Zucchini-Onion Latkes (Pancakes)

Renal dietitian Marjorie from Arizona shares her kidney-friendly recipe for Zucchini-Onion Latkes (Pancakes) that use zucchini and onion as alternativ…