Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 235 Protein: 17 g Carbohydrates: 8 g Sodium: 390 mg Potassium: 146 mg Phosphorus: 117 mg

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Tasty Chicken Patties

DaVita renal dietitian Melanie from Ohio shares her recipe for kidney-friendly Tasty Chicken Patties, an excellent alternative to salmon or tuna patti…
NUTRIENTS PER SERVING

Calories: 185 Protein: 2 g Carbohydrates: 6 g Sodium: 100 mg Potassium: 142 mg Phosphorus: 36 mg

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Tasty Eggplant Casserole

Don’t miss out on enjoying the kidney-friendly recipe for Tasty Eggplant Casserole at your next dinner.
NUTRIENTS PER SERVING

Calories: 313 Protein: 15 g Carbohydrates: 25 g Sodium: 187 mg Potassium: 437 mg Phosphorus: 208 mg

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Tempeh Pita Sandwiches

The next time you have a craving for a sandwich with crunch and a nutty flavor, try Tempeh Pita Sandwiches, a vegetarian favorite. In addition to fitt…
NUTRIENTS PER SERVING

Calories: 310 Protein: 15 g Carbohydrates: 45 g Sodium: 287 mg Potassium: 418 mg Phosphorus: 240 mg

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Teriyaki Tempeh Vegetable Bowl

Tempeh is fermented soy beans. It is generally low in sodium and a great source of protein. You can get creative by using it cubed, sliced, crumbled a…
NUTRIENTS PER SERVING

Calories: 240 Protein: 10 g Carbohydrates: 14 g Sodium: 182 mg Potassium: 214 mg Phosphorus: 135 mg

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Terrific Tacos

Have a taco night featuring these Terrific Tacos. Easy to make and hard to resist, these beef tacos have all the flavor of a fiesta and are recommende…
NUTRIENTS PER SERVING

Calories: 73 Protein: 6 g Carbohydrates: 1 g Sodium: 65 mg Potassium: 105 mg Phosphorus: 64 mg

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Tex-Mex Sausage

Try Tex-Mex Sausage to spice up your breakfast. DaVita dietitian Cheryl from Illinois created it for her dialysis patients to prove that low sodium sa…
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NUTRIENTS PER SERVING

Calories: 460 Protein: 15 g Carbohydrates: 35 g Sodium: 320 mg Potassium: 397 mg Phosphorus: 332 mg

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Thai Peanut Curry Zoodles with Shrimp and Baked Tofu

This recipe is a great way to incorporate different whole foods and vegetarian protein.
NUTRIENTS PER SERVING

Calories: 370 Protein: 23 g Carbohydrates: 49 g Sodium: 225 mg Potassium: 458 mg Phosphorus: 282 mg

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Thai Pineapple Shrimp and Jasmine Rice

Thai Pineapple Shrimp and Jasmine Rice is a memorable, kidney-friendly entree that will dazzle everyone at your dinner table with its delectable blend…
NUTRIENTS PER SERVING

Calories: 210 Protein: 8 g Carbohydrates: 26 g Sodium: 277 mg Potassium: 588 mg Phosphorus: 142 mg

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Thai Red Curry Vegetables and Rice

DaVita renal dietitian Michele from New Jersey combined her two interests in nutrition and helping people to become a renal dietitian. Now she’s shari…
NUTRIENTS PER SERVING

Calories: 54 Carbohydrates: 14 g Sodium: 68 mg Potassium: 14 mg Phosphorus: 3 mg

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Thai Sweet Chili Sauce

Taste the sweet, spicy taste of Thailand cusine with DaVita dietitian Erin’s low sodium version of Thai Sweet Chili Sauce.
NUTRIENTS PER SERVING

Calories: 87 Protein: 8 g Carbohydrates: 7 g Sodium: 184 mg Potassium: 360 mg Phosphorus: 96 mg

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The Spicy Frittata

Your attention, please: Presenting DaVita’s high-quality protein, low-calorie, all-in-one, main-dish recipe: The Spicy Frittata. Low potassium vegetab…
NUTRIENTS PER SERVING

Calories: 258 Protein: 14 g Carbohydrates: 12 g Sodium: 36 mg Potassium: 531 mg Phosphorus: 150 mg

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Tofu Kale Frittata

Tofu is easy to use and a heart healthy protein source lower in potassium. Try this unique recipe in place of a traditional egg dish.