Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 237 Protein: 16 g Carbohydrates: 23 g Sodium: 150 mg Potassium: 184 mg Phosphorus: 204 mg

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    Ranch Chicken Pasta

    Jackie from Virginia cooked up a ranch sauce from scratch—no prepared sauce in this kidney-friendly recipe—and the result is fresh, creamy and nicely …

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    NUTRIENTS PER SERVING

    Calories: 28 Protein: 1 g Carbohydrates: 5 g Sodium: 1 mg Potassium: 61 mg Phosphorus: 28 mg

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    Raspberry Chia Jam

    This is a tart, sugar-free jam with fiber, antioxidants and anti-inflammatory omega-3 fatty acids. It is a tasty and easy condiment to make.

  • NUTRIENTS PER SERVING

    Calories: 200 Protein: 11 g Carbohydrates: 21 g Sodium: 181 mg Potassium: 121 mg Phosphorus: 70 mg

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    Raspberry Wings

    Here's a sweet and kidney-friendly spin to the traditional chicken wing. Enjoy Raspberry Wings from DaVita.com kidney diet recipes.

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    NUTRIENTS PER SERVING

    Calories: 54 Protein: 3 g Carbohydrates: 6 g Sodium: 84 mg Potassium: 302 mg Phosphorus: 58 mg

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    Ratatouille

    This tasty all-vegetable Ratatouille delivers big flavor in well-under an hour. Use heart-healthy canola or olive oil in the skillet to add calories a…

  • NUTRIENTS PER SERVING

    Calories: 258 Protein: 12 g Carbohydrates: 27 g Sodium: 258 mg Potassium: 405 mg Phosphorus: 155 mg

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    Ravioli and Zucchini

    Pasta dishes are a great way to add variety to your diet in place of a typical meat-based meal. DaVita dietitian Sandra’s kidney-friendly recipe for R…

  • NUTRIENTS PER SERVING

    Calories: 58 Protein: 2 g Carbohydrates: 6 g Sodium: 70 mg Potassium: 154 mg Phosphorus: 51 mg

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    Red Wine Vinaigrette Asparagus

    Enjoy this kidney-friendly recipe for Red Wine Vinaigrette Asparagus at your next weekend dinner.

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    NUTRIENTS PER SERVING

    Calories: 168 Protein: 2 g Carbohydrates: 18 g Sodium: 52 mg Potassium: 51 mg Phosphorus: 35 mg

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    Red,White and Blue Salad

    DaVita renal dietitian Mary from Missouri shares Red, White and Blue Salad, a kidney-friendly recipe from DaVita patient Peggy. It's a gelatin salad t…

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    NUTRIENTS PER SERVING

    Calories: 196 Protein: 6 g Carbohydrates: 25 g Sodium: 227 mg Potassium: 83 mg Phosphorus: 74 mg

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    Renal-safe Macaroni and Cheese

    Renal-safe Macaroni and Cheese is the kidney-friendly way to get your mac and cheese fix.

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    NUTRIENTS PER SERVING

    Calories: 168 Protein: 7 g Carbohydrates: 35 g Sodium: 93 mg Potassium: 161 mg Phosphorus: 90 mg

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    Rice Idli

    Rice Idli is a dish popularized in India. Enjoy this kidney-friendly version created by the mother of a DaVita patient.

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    NUTRIENTS PER SERVING

    Calories: 352 Protein: 17 g Carbohydrates: 46 g Sodium: 364 mg Potassium: 215 mg Phosphorus: 157 mg

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    Rice Noodles with Chicken and Oyster Sauce

    Chinese takeout may sound tempting but, before you place your order, try this kidney-friendly recipe from DaVita dietitian Jane. She’s delivering thi…

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    NUTRIENTS PER SERVING

    Calories: 200 Protein: 2 g Carbohydrates: 35 g Sodium: 147 mg Potassium: 95 mg Phosphorus: 47 mg

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    Rice Pilaf

    DaVita renal dietitian, Mary Anne from California, shares her Rice Pilaf recipe. This kidney-friendly side dish is much lower in sodium than a store-b…

  • NUTRIENTS PER SERVING

    Calories: 184 Protein: 5 g Carbohydrates: 32 g Sodium: 113 mg Potassium: 125 mg Phosphorus: 70 mg

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    Rice Pudding with Cranberry Sauce

    Add extra flavor to rice pudding with a sprinkle of cinnamon and whole berry cranberry sauce topping. Rice Pudding with Cranberry Sauce also contains …