Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 16 Carbohydrates: 4 g Sodium: 1 mg Potassium: 18 mg Phosphorus: 2 mg

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    Low-Carb Whole Cranberry Sauce

    Cranberry sauce without the sugar? Low-Carb Whole Cranberry Sauce is easy to make using your sweetener of choice.

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    NUTRIENTS PER SERVING

    Calories: 216 Protein: 3 g Carbohydrates: 24 g Sodium: 116 mg Potassium: 89 mg Phosphorus: 34 mg

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    Lower-Phosphorus Flour Tortillas

    There are many foods that are restricted for those with kidney disease and on dialysis, but thanks to DaVita renal dietitian Mary from Kansas, her rec…

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    NUTRIENTS PER SERVING

    Calories: 372 Protein: 11 g Carbohydrates: 46 g Sodium: 205 mg Potassium: 239 mg Phosphorus: 187 mg

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    Mac ‘N’ Cheese

    From young children to adults, macaroni and cheese is an all-time favorite comfort food. The usual recipe is high in sodium and phosphorus so DaVita d…

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    NUTRIENTS PER SERVING

    Calories: 266 Protein: 9 g Carbohydrates: 26 g Sodium: 237 mg Potassium: 222 mg Phosphorus: 188 mg

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    Macaroni and Cheese

    Macaroni and Cheese is the ultimate comfort food. Michele from North Carolina created this lower phosphorus, lower sodium version to satify her family…

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    NUTRIENTS PER SERVING

    Calories: 142 Protein: 4 g Carbohydrates: 16 g Sodium: 78 mg Potassium: 97 mg Phosphorus: 53 mg

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    Macaroni Salad

    No picnic is complete without Macaroni Salad, and this one happens to be kidney-friendly.

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    NUTRIENTS PER SERVING

    Calories: 493 Protein: 26 g Carbohydrates: 50 g Sodium: 146 mg Potassium: 772 mg Phosphorus: 259 mg

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    Mahi Fish on the Green

    DaVita renal dietitian, Michelle from California, introduces you to her kidney-friendly version of Mahi Fish on the Green—no need to add a side dish—i…

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    NUTRIENTS PER SERVING

    Calories: 199 Protein: 7 g Carbohydrates: 27 g Sodium: 138 mg Potassium: 129 mg Phosphorus: 110 mg

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    Make Ahead Pancake or Waffle Batter for a Crowd

    DaVita dietitian Mary shares her kidney-friendly take on this breakfast time batter, Make Ahead Pancake or Waffle Batter for a Crowd. The fun thing ab…

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    NUTRIENTS PER SERVING

    Calories: 66 Carbohydrates: 14 g Sodium: 4 mg Potassium: 110 mg Phosphorus: 11 mg

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    Mango Chutney

    DaVita dietitian Sara serves up a delicious and kidney-friendly recipe for Mango Chutney. Use it on your meat, poultry, fish and even as a salsa for c…

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    NUTRIENTS PER SERVING

    Calories: 221 Protein: 21 g Carbohydrates: 9 g Sodium: 298 mg Potassium: 547 mg Phosphorus: 175 mg

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    Mango Ginger Mahi Mahi

    Mango Ginger Mahi Mahi is a light dish that can make for a satisfying and kidney-friendly dinner.

  • NUTRIENTS PER SERVING

    Calories: 178 Protein: 6 g Carbohydrates: 25 g Sodium: 297 mg Potassium: 126 mg Phosphorus: 116 mg

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    Maple Pancakes

    Maple Pancakes are a great way to start or end your week on a sweet note. Top your kidney-friendly, maple-infused pancakes with syrup, fruit spread or…

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    NUTRIENTS PER SERVING

    Calories: 307 Protein: 33 g Carbohydrates: 19 g Sodium: 379 mg Potassium: 327 mg Phosphorus: 244 mg

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    Maple-Orange Chicken

    Although it tastes sinfully delicious, Maple-Orange Chicken fits into both the kidney diet and a diabetic eating plan.

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    NUTRIENTS PER SERVING

    Calories: 377 Protein: 4 g Carbohydrates: 46 g Sodium: 78 mg Potassium: 105 mg Phosphorus: 37 mg

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    Mary’s "Bada Bing" Cherry Pie

    A slice of Mary’s "Bada Bing" Cherry Pie is a sweet ending to any meal or a great pick-me-up in the middle of the day. Follow this kidney-friendly rec…