Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 145 Protein: 1 g Carbohydrates: 15 g Sodium: 33 mg Potassium: 67 mg Phosphorus: 26 mg

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    Apple Fritter Rings

    Who doesn’t like Apple Fritter? Enjoy kidney-friendly Apple Fritter Rings the next time you make breakfast.

  • NUTRIENTS PER SERVING

    Calories: 334 Protein: 7 g Carbohydrates: 9 g Sodium: 212 mg Potassium: 297 mg Phosphorus: 94 mg

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    Armando’s Chiles Rellenos

    Want to add some spice to your next kidney-friendly meal? Try Armando’s Chiles Rellenos.

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    NUTRIENTS PER SERVING

    Calories: 405 Protein: 25 g Carbohydrates: 20 g Sodium: 297 mg Potassium: 457 mg Phosphorus: 327 mg

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    Beef and Cheese Chile Rellenos

    Chile peppers stuffed with two lower phosphorus soft cheeses are fried until golden. Try Beef and Cheese Chile Rellenos created by DaVita dietitians C…

  • NUTRIENTS PER SERVING

    Calories: 133 Protein: 5 g Carbohydrates: 8 g Sodium: 51 mg Potassium: 241 mg Phosphorus: 95 mg

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    Broccoli-Onion Latkes (Pancakes)

    Renal dietitian Marjorie from Arizona shares the kidney-friendly recipe for Broccoli-Onion Latkes (pancakes) that use onion and broccoli as alternativ…

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    NUTRIENTS PER SERVING

    Calories: 79 Protein: 5 g Carbohydrates: 8 g Sodium: 57 mg Potassium: 245 mg Phosphorus: 64 mg

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    Cauliflower Latkes

    For a twist on the usual vegetable side dish, try the kidney-friendly recipe for Cauliflower Latkes.

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    NUTRIENTS PER SERVING

    Calories: 253 Protein: 7 g Carbohydrates: 27 g Sodium: 287 mg Potassium: 169 mg Phosphorus: 86 mg

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    Corn and Cheese Balls

    Made by a dialysis patient’s mother, Corn and Cheese Balls is a cheesy snack that will keep you satisfied while still keeping in mind the kidney diet.

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    NUTRIENTS PER SERVING

    Calories: 188 Protein: 13 g Carbohydrates: 5 g Sodium: 342 mg Potassium: 317 mg Phosphorus: 185 mg

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    Crab Cakes

    DaVita renal dietitian, Becky from Nebraska, shares her delectable Crab Cake recipe. Shellfish lovers unite and delight with Becky’s flavorful, kidney…

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    NUTRIENTS PER SERVING

    Calories: 405 Protein: 26 g Carbohydrates: 55 g Sodium: 360 mg Potassium: 618 mg Phosphorus: 316 mg

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    Fish Fry with Seasoned Rice

    Fish Fry with Seasoned Rice is a kidney-friendly one meal dish full or flavor from black pepper, cumin and blended herb seasoning.

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    NUTRIENTS PER SERVING

    Calories: 163 Protein: 2 g Carbohydrates: 14 g Sodium: 200 mg Potassium: 41 mg Phosphorus: 54 mg

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    Flour Tortilla Chips

    DaVita dietitians have put together a regional menu of favorite kidney-friendly foods from the Southwest. Here is a kidney-friendly recipe for Flour T…

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    NUTRIENTS PER SERVING

    Calories: 233 Protein: 5 g Carbohydrates: 24 g Sodium: 212 mg Potassium: 215 mg Phosphorus: 86 mg

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    French Fries Made with Eggplant

    DaVita dietitian Jill’s Crispy Eggplant French Fries are an exciting kidney-friendly alternative to potatoes and are an excellent source of fiber.

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    NUTRIENTS PER SERVING

    Calories: 252 Protein: 5 g Carbohydrates: 22 g Sodium: 216 mg Potassium: 263 mg Phosphorus: 105 mg

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    French Fries Made with Zucchini

    Replace high potassium potato french fries with French Fries made with Zucchini.

  • NUTRIENTS PER SERVING

    Calories: 156 Protein: 8 g Carbohydrates: 20 g Sodium: 161 mg Potassium: 302 mg Phosphorus: 93 mg

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    Fresh Tofu Spring Rolls

    These light and satisfying spring rolls provide protein from tofu, and together with the vegetables, add a fresh option to your kidney diet.