Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 180 Protein: 3 g Carbohydrates: 24 g Sodium: 108 mg Potassium: 74 mg Phosphorus: 35 mg

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Apple Zucchini Bread

DaVita renal dietitians Brittany and Holly from Illinois collaborated to share their renal-friendly Apple Zucchini Bread. This moist, flavorful bread …
NUTRIENTS PER SERVING

Calories: 224 Protein: 1 g Carbohydrates: 46 g Sodium: 9 mg Potassium: 283 mg Phosphorus: 29 mg

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Apples Baked in Cider

Surprise your family with piping hot apples and the smell of cinnamon- Apples Baked in Cider, a kidney-friendly old time favorite dessert. Renal dieti…
NUTRIENTS PER SERVING

Calories: 66 Protein: 1 g Carbohydrates: 2 g Sodium: 108 mg Potassium: 58 mg Phosphorus: 22 mg

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Are You Kidding Me Artichoke Dip

Serve Are You Kidding Me Artichoke Dip at your next party. This delicious, kidney-friendly recipe for people on a kidney diet.
NUTRIENTS PER SERVING

Calories: 82 Protein: 3 g Carbohydrates: 13 g Sodium: 166 mg Potassium: 103 mg Phosphorus: 41 mg

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Artichoke Relish on Toasted Pita

Artichoke Relish on Toasted Pita will give you crunchy satisfaction. Plus, it’s kidney-friendly, easy to make and good for people who have kidney dise…
NUTRIENTS PER SERVING

Calories: 227 Protein: 15 g Carbohydrates: 17 g Sodium: 282 mg Potassium: 240 mg Phosphorus: 180 mg

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Authentic Steak Tacos

There’s Mexican food and then there’s “authentic” Mexican food. If you’re a purist, or if you’d like to experience “real flavor,” kidney-friendly Auth…
NUTRIENTS PER SERVING

Calories: 222 Protein: 6 g Carbohydrates: 45 g Sodium: 263 mg Potassium: 122 mg Phosphorus: 43 mg

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Bagel Bread Pudding

Give new life to a day old bagel by transforming it into kidney-friendly Bagel Bread Pudding. By using almond milk and low cholesterol egg product, th…
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NUTRIENTS PER SERVING

Calories: 313 Protein: 26 g Carbohydrates: 5 g Sodium: 210 mg Potassium: 393 mg Phosphorus: 243 mg

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Baked Beef and Pork Meatballs

Baked Beef and Pork Meatballs is versitile for both lower and higher protein kidney diets. Simply adjust the serving size to suit your individual diet…
NUTRIENTS PER SERVING

Calories: 245 Protein: 5 g Carbohydrates: 36 g Sodium: 173 mg Potassium: 212 mg Phosphorus: 152 mg

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Baked Blueberry-Peach Oatmeal

Baked Blueberry-Peach Oatmeal combines cinnamon, vanilla and almond milk with oats and fruit for a delightful hot breakfast. Freeze the extra portions…
NUTRIENTS PER SERVING

Calories: 442 Protein: 18 g Carbohydrates: 52 g Sodium: 308 mg Potassium: 278 mg Phosphorus: 315 mg

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Baked Cauliflower and Broccoli Mac-n-Cheese

Baked Cauliflower and Broccoli Mac-n-Cheese–comfort food with nutritious vegetables serves up a winning combination for dialysis patients.
NUTRIENTS PER SERVING

Calories: 298 Protein: 16 g Carbohydrates: 9 g Sodium: 283 mg Potassium: 192 mg Phosphorus: 117 mg

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Baked Chicken Salad

DaVita dietitian, Kelly from Missouri, shares her family recipe for Baked Chicken Salad. It’s crunchy, creamy and tastes so good. It’s a kidney-friend…
NUTRIENTS PER SERVING

Calories: 323 Protein: 28 g Carbohydrates: 24 g Sodium: 118 mg Potassium: 344 mg Phosphorus: 220 mg

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Baked Chicken with Rice Stuffing

For your next gathering, cook up the kidney-friendly recipe for Baked Chicken with Rice Stuffing
NUTRIENTS PER SERVING

Calories: 250 Protein: 16 g Carbohydrates: 24 g Sodium: 76 mg Potassium: 227 mg Phosphorus: 120 mg

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Baked Chicken with Rice Stuffing Lower Protein

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