Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 94 Protein: 1 g Carbohydrates: 9 g Sodium: 71 mg Potassium: 46 mg Phosphorus: 22 mg

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Basic White Sauce

Many recipes call for canned cream soup as a replacement for white sauce. It's easy to make your own and save money. Plus with DaVita dietitian Mori's…
NUTRIENTS PER SERVING

Calories: 122 Protein: 4 g Carbohydrates: 4 g Sodium: 7 mg Potassium: 158 mg Phosphorus: 99 mg

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Basil Pesto

Enjoy a serving of vegetables blended into this Basil Pesto. It's a great addition to pasta or as a marinade or topping on seafood or chicken. This c…
NUTRIENTS PER SERVING

Calories: 402 Protein: 22 g Carbohydrates: 38 g Sodium: 150 mg Potassium: 352 mg Phosphorus: 230 mg

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Beef and Bell Pepper Pizza

There's nothing else like a pizza cooking in your own oven, so try this kidney-friendly recipe for Beef and Bell Pepper Pizza.
NUTRIENTS PER SERVING

Calories: 25 Protein: 1 g Carbohydrates: 3 g Sodium: 116 mg Potassium: 42 mg Phosphorus: 16 mg

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Beef Brisket Gravy

Pass the gravy to add more flavor to your beef dishes. Beef Brisket Gravy is a kidney-friendly recipe that's easy to make with either brisket pan drip…
NUTRIENTS PER SERVING

Calories: 227 Protein: 28 g Carbohydrates: 10 g Sodium: 96 mg Potassium: 378 mg Phosphorus: 233 mg

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Beef Burgundy Crepes

DaVita dietitian, Carol, traveled to Europe and brought back authentic French recipes. Her favorite find was the crepe—and she is delighted to pass al…
NUTRIENTS PER SERVING

Calories: 282 Protein: 33 g Carbohydrates: 15 g Sodium: 110 mg Potassium: 534 mg Phosphorus: 252 mg

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Beef Stew with Carrots and Mushrooms

Stews and soups are traditional comfort foods, and thanks to kidney-friendly recipes shared by DaVita renal dietitian Sarah from Kansas, folks on the …
NUTRIENTS PER SERVING

Calories: 305 Protein: 25 g Carbohydrates: 6 g Sodium: 326 mg Potassium: 503 mg Phosphorus: 230 mg

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Beef Tibs

Beef Tibbs, a popular Ethiopian dish made of spicy beef, is juicy and delicious. In its traditional form, it’s not very kidney-friendly, but DaVita re…
NUTRIENTS PER SERVING

Calories: 220 Protein: 17 g Carbohydrates: 5 g Sodium: 220 mg Potassium: 415 mg Phosphorus: 164 mg

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Beef Tibs Lower Protein

Beef Tibbs, a popular Ethiopian dish made of spicy beef, is juicy and delicious. In its traditional form, it’s not very kidney-friendly, but DaVita re…
NUTRIENTS PER SERVING

Calories: 421 Protein: 21 g Carbohydrates: 37 g Sodium: 393 mg Potassium: 443 mg Phosphorus: 193 mg

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Beefy Pita Pockets

Beefy Pita Pockets are full of flavor, easy to make and it takes just 30 minutes or less to prepare this kidney-friendly recipe.
NUTRIENTS PER SERVING

Calories: 188 Protein: 4 g Carbohydrates: 34 g Sodium: 137 mg Potassium: 118 mg Phosphorus: 80 mg

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Better-Than-Packaged Rice Pilaf

Made-from-scratch is always better than packaged foods in both flavor and nutrient content. DaVita dietitian Brooke from California created this kidne…
NUTRIENTS PER SERVING

Calories: 230 Protein: 29 g Carbohydrates: 4 g Sodium: 178 mg Potassium: 346 mg Phosphorus: 193 mg

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Braised Beef Brisket

Braised Beef Brisket is the kidney-friendly recipe that can be used for roast beef sandwiches, tacos or burritos, potpie or beef stew.
NUTRIENTS PER SERVING

Calories: 152 Protein: 19 g Carbohydrates: 3 g Sodium: 118 mg Potassium: 230 mg Phosphorus: 129 mg

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Braised Beef Brisket Lower Protein

Braised Beef Brisket is the kidney-friendly recipe that can be used for roast beef sandwiches, tacos or burritos, potpie or beef stew.