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NUTRIENTS PER SERVING

**Calories:** 413

**Protein:** 17 g

**Carbohydrates:** 38 g

**Sodium:** 438 mg

**Potassium:** 480 mg

**Phosphorus:** 270 mg

See all nutrients for Cuban-Style Rice with Eggs.

Cuban-Style Rice with Eggs

Rice seasoned with cilantro, cumin and oregano, plus golden browned plantains served with eggs are ingredients in this tasty, low-potassium version of…

NUTRIENTS PER SERVING

**Calories:** 65

**Protein:** 1 g

**Carbohydrates:** 13 g

**Sodium:** 109 mg

**Potassium:** 153 mg

**Phosphorus:** 33 mg

See all nutrients for Cumin Sweet Potato Shoestring Fries.

Cumin Sweet Potato Shoestring Fries

Potatoes are not always off limits on a kidney diet. DaVita dietitian Nicole shares her soaking method to lower potassium in sweet or white potatoes. …

NUTRIENTS PER SERVING

**Calories:** 392

**Protein:** 30 g

**Carbohydrates:** 14 g

**Sodium:** 432 mg

**Potassium:** 503 mg

**Phosphorus:** 302 mg

See all nutrients for Curried Chicken Thighs.

Curried Chicken Thighs

Curried Chicken Thighs includes 7 spices plus apple and carrot for natural sweetness. A recipe bonus–you can make extra seasoning mix to use in other…

NUTRIENTS PER SERVING

Calories: 222
Protein: 8 g
Carbohydrates: 25 g
Sodium: 174 mg
Potassium: 380 mg
Phosphorus: 138 mg

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Curried Chickpeas

Chickpeas, also known as garbanzo beans, are one of the lowest potassium and phosphorus legumes. Curried Chickpeas are spiced up with curry powder, gi…

NUTRIENTS PER SERVING

Calories: 8
Carbohydrates: 2 g
Sodium: 1 mg
Potassium: 29 mg
Phosphorus: 7 mg

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Curried Onion and Garlic Seasoning

Curry powder is the secret ingredient that sets this salt-free seasoning blend apart from other seasonings.

NUTRIENTS PER SERVING

Calories: 363
Protein: 21 g
Carbohydrates: 9 g
Sodium: 227 mg
Potassium: 328 mg
Phosphorus: 205 mg

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Curried Tuna Salad with Grapes

Add curry powder and halved grapes to turn ordinary tuna salad into a special dish with DaVita dietitian Jessica's Curried Tuna Salad with Grapes reci…

NUTRIENTS PER SERVING

Calories: 82
Protein: 1 g
Carbohydrates: 6 g
Sodium: 33 mg
Potassium: 88 mg
Phosphorus: 39 mg

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Curry Sauce

Add a little Indian curry flavor to rice, pasta, chicken and meat dishes using this tasty kidney-friendly recipe for Curry Sauce.

NUTRIENTS PER SERVING

Calories: 281
Protein: 33 g
Carbohydrates: 8 g
Sodium: 128 mg
Potassium: 517 mg
Phosphorus: 267 mg

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Curry Sauce with Chicken

Karen, a DaVita renal dietitian from California, spices up the kidney diet with a hearty Curry Sauce that can be paired with seafood, chicken or beef.…

NUTRIENTS PER SERVING

Calories: 307
Protein: 25 g
Carbohydrates: 37 g
Sodium: 179 mg
Potassium: 630 mg
Phosphorus: 248 mg

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Curry Turkey Dish with Pineapple Rice

Inspiration for this Curry Dish with Pineapple Rice, came from a Kansas City newspaper back in the 1970s. It was tested by DaVita dietitian, Susan fro…

NUTRIENTS PER SERVING

Calories: 231
Protein: 9 g
Carbohydrates: 42 g
Sodium: 144 mg
Potassium: 327 mg
Phosphorus: 166 mg

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Dal Fry

Dal Fry served with white rice is a delicious meal for a kidney-friendly diet.

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Creamy Chicken and Fresh Pepper Chowder

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Crunchy Tofu Stir Fry

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Cuban-Style Rice with Eggs

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Cumin Sweet Potato Shoestring Fries

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Curried Chicken Thighs

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Curried Chickpeas

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Curried Onion and Garlic Seasoning

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Curried Tuna Salad with Grapes

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Curry Sauce

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Curry Sauce with Chicken

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Curry Turkey Dish with Pineapple Rice

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Dal Fry