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NUTRIENTS PER SERVING

Calories: 329

Protein: 3 g

Carbohydrates: 42 g

Sodium: 214 mg

Potassium: 163 mg

Phosphorus: 100 mg

See all nutrients for Fruit Pizza by Susann from North Carolina.
Fruit Pizza by Susann from North Carolina
It’s Fruit Pizza, a whimsical dish made kidney-friendly and shared by renal dietitian Susann from North Carolina. Fruit Pizza serves twelve and you ca…
NUTRIENTS PER SERVING

Calories: 115

Carbohydrates: 11 g

Sodium: 61 mg

Potassium: 116 mg

Phosphorus: 12 mg

See all nutrients for Fruit Salad Slaw.
Fruit Salad Slaw
DaVita dietitian Cindy’s act of magic is satisfying her patient’s hunger with delicious, dialysis diet recipe such as her mouthwatering Fruit Salad Sl…
NUTRIENTS PER SERVING

Calories: 260

Protein: 1 g

Carbohydrates: 44 g

Sodium: 292 mg

Potassium: 107 mg

Phosphorus: 140 mg

See all nutrients for Fruity Dump Cake.
Fruity Dump Cake
Tammy, a DaVita renal dietitian from North Carolina, shares her delicious recipe featuring nature’s candy — fruit. Tammy’s Fruity Dump Cake incorporat…
NUTRIENTS PER SERVING

Calories: 186

Protein: 23 g

Carbohydrates: 19 g

Sodium: 62 mg

Potassium: 282 mg

Phosphorus: 118 mg

See all nutrients for Fruity Smoothie.
Fruity Smoothie
Savor the flavors of mixed fruits together with vanilla-flavored protein powder in Tahseen’s favorite smoothie. Tahseen is a DaVita renal dietitian fr…
NUTRIENTS PER SERVING

Calories: 243

Protein: 11 g

Carbohydrates: 33 g

Sodium: 310 mg

Potassium: 369 mg

Phosphorus: 220 mg

See all nutrients for Garden Vegetable Pita.
Garden Vegetable Pita
Enjoy a quick, healthy, and delicious meal with our Veggie and Mozzarella Pitas
NUTRIENTS PER SERVING

Calories: 98

Protein: 1 g

Carbohydrates: 10 g

Sodium: 50 mg

Potassium: 303 mg

Phosphorus: 45 mg

See all nutrients for Garden Vegetable Salad.
Garden Vegetable Salad
DaVita renal dietitians from Minnesota share some of their favorite regional recipes that have been modified for the dialysis diet. By limiting phosph…
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NUTRIENTS PER SERVING

Calories: 181

Protein: 13 g

Carbohydrates: 19 g

Sodium: 433 mg

Potassium: 367 mg

Phosphorus: 119 mg

See all nutrients for Garden Veggie Bowl.
Garden Veggie Bowl
This one dish meal gives you a balanced, vegetarian style meal all on one bowl.
NUTRIENTS PER SERVING

Calories: 82

Protein: 2 g

Carbohydrates: 5 g

Sodium: 88 mg

Potassium: 208 mg

Phosphorus: 42 mg

See all nutrients for Garden Veggie Dip.
Garden Veggie Dip
DaVita dietitian, Kim from Missouri, helps her dialysis patients eat well and stay healthy with plenty of enthusiasm and mouthwatering recipes. Here’s…
NUTRIENTS PER SERVING

Calories: 211

Protein: 30 g

Carbohydrates: 7 g

Sodium: 88 mg

Potassium: 337 mg

Phosphorus: 230 mg

See all nutrients for Garlic Chicken with Balsamic Vinegar.
Garlic Chicken with Balsamic Vinegar
DaVita renal dietitians are always on the lookout for simple, gourmet-tasting dishes with great nutrition for their dialysis patients. Carrie from Tex…
NUTRIENTS PER SERVING

Calories: 118

Protein: 2 g

Carbohydrates: 12 g

Sodium: 166 mg

Potassium: 21 mg

Phosphorus: 15 mg

See all nutrients for Garlic Oyster Crackers.
Garlic Oyster Crackers
Garlic Oyster Crackers are a delicious side dish for any kidney diet, whether you have kidney disease, diabetes or on dialysis.
NUTRIENTS PER SERVING

Calories: 227

Protein: 6 g

Carbohydrates: 28 g

Sodium: 180 mg

Potassium: 84 mg

Phosphorus: 62 mg

See all nutrients for Garlic Pita Chips.
Garlic Pita Chips
Garlic Pita Chips have only 4 ingredients and are easy to make. Add your favorite salt-free seasoning blend for variety.
NUTRIENTS PER SERVING

Calories: 103

Carbohydrates: 1 g

Sodium: 30 mg

Potassium: 11 mg

Phosphorus: 3 mg

See all nutrients for Garlic Sauce.
Garlic Sauce
It’s easy to make Garlic Sauce, a traditional Lebanese favorite. Garlic Sauce is versatile to spread on bread, season vegetables and meat dishes, use…