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  • Pumpkin cranberry bread sliced on a plate.

    NUTRIENTS PER SERVING

    Calories: 187 Protein: 2 g Carbohydrates: 31 g Sodium: 45 mg Potassium: 69 mg Phosphorus: 75 mg

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    Pumpkin Cranberry Bread

    This delicious, kidney-friendly recipe for Pumpkin Cranberry Bread is a delightful treat especially around the cool weather holidays and it also makes…

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    NUTRIENTS PER SERVING

    Calories: 102 Protein: 5 g Carbohydrates: 7 g Sodium: 46 mg Potassium: 322 mg Phosphorus: 95 mg

    See all nutrients

    Zucchini-Onion Latkes (Pancakes)

    Renal dietitian Marjorie from Arizona shares her kidney-friendly recipe for Zucchini-Onion Latkes (Pancakes) that use zucchini and onion as alternativ…