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Black Eyed Pea Hash
Renal dietitian Nicole from Virginia wishes you good luck each new year with her Black Eyed Pea Hash recipe. By combining the peas with rice and other…
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NUTRIENTS PER SERVING
Blackberry Sauce
Looking for a sweet, low-potassium fruit treat to top waffles, pancakes and angel food cake? Try scrumptious and kidney-friendly Blackberry Sauce made…
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Cheesy Grits
The extra flavor in sharp cheese makes this dish cheesy but still kidney-friendly. Try Cheesy Grits with eggs for breakfast or with shrimp for dinner.
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Chicken Sausage and Shrimp Gumbo
Enjoy this low sodium, yet still flavorful, gumbo dish. Especially on a cool night.
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Country Gravy
This Country Gravy was made to go with Country Soda Biscuits. The blend of pork and spices in thick gravy makes this a taste sensation worth waking up…
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NUTRIENTS PER SERVING
Country Soda Biscuits
Country Soda Biscuits are a breakfast staple in the southern part of the US. DaVita dietitians from North Carolina share this tasty biscuit recipe for…
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NUTRIENTS PER SERVING
Crunchy Oven-Fried Catfish
DaVita dietitian, Sharon from Louisiana, comes to the rescue with her kidney-friendly recipe for Crunchy Oven-Fried Catfish — with all that southern-l…
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Crunchy Southwestern Breakfast Wrap
A delicious, protein-packed breakfast wrap. Ground meat, fluffy eggs and potatoes folded in a tortilla and seared to a golden-brown.
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NUTRIENTS PER SERVING
Durham Southern-Style Chicken Salad
Renal dietitian Sue from North Carolina shares her tasty recipe for renal-friendly Durham Southern-Style Chicken Salad, perfect as a sandwich filling …
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NUTRIENTS PER SERVING
Easy Phosphorus-Free Drop Biscuits
There are many foods that are restricted for those with kidney disease and on dialysis, but thanks to DaVita renal dietitian Mary from Kansas, her rec…
