Find a Kidney-Friendly Recipe

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NUTRIENTS PER SERVING

Calories: 247

Protein: 8 g

Carbohydrates: 38 g

Sodium: 14 mg

Potassium: 630 mg

Phosphorus: 217 mg

See all nutrients for Peach, Arugula and Quinoa Salad.
Peach, Arugula and Quinoa Salad
Peach, Arugula and Quinoa Salad combines the sweetness of ripe peaches and red bell pepper with peppery arugula and quinoa seeds for a high fiber, pro…
NUTRIENTS PER SERVING

Calories: 58

Protein: 2 g

Carbohydrates: 6 g

Sodium: 70 mg

Potassium: 154 mg

Phosphorus: 51 mg

See all nutrients for Red Wine Vinaigrette Asparagus.
Red Wine Vinaigrette Asparagus
Enjoy this kidney-friendly recipe for Red Wine Vinaigrette Asparagus at your next weekend dinner.
NUTRIENTS PER SERVING

Calories: 318

Protein: 30 g

Sodium: 326 mg

Potassium: 394 mg

Phosphorus: 228 mg

See all nutrients for Roast Lamb.
Roast Lamb
Julianna from New York has created a kidney-friendly version of Roast Lamb that is great for a spring celebration or for an everyday high quality prot…
NUTRIENTS PER SERVING

Calories: 33

Carbohydrates: 2 g

Sodium: 1 mg

Potassium: 26 mg

Phosphorus: 9 mg

See all nutrients for Roasted Garlic Cloves.
Roasted Garlic Cloves
If you’re a garlic lover, you’ll appreciate this easy-to-make, kidney-friendly recipe from DaVita renal dietitian Lynn from Washington. Roasted Garlic…
NUTRIENTS PER SERVING

Calories: 35

Carbohydrates: 2 g

Sodium: 1 mg

Potassium: 24 mg

Phosphorus: 9 mg

See all nutrients for Roasted Garlic Heads.
Roasted Garlic Heads
So many recipes call for garlic–why not roast several heads to have soft, caramelized garlic ready to use? This Roasted Garlic Heads recipe is kidney…
NUTRIENTS PER SERVING

Calories: 502

Protein: 11 g

Carbohydrates: 65 g

Sodium: 665 mg

Potassium: 528 mg

Phosphorus: 260 mg

See all nutrients for Roasted Red Pepper and Vegan Provolone Cheese Sandwich.
Roasted Red Pepper and Vegan Provolone Cheese Sandwich
A hearty sandwich with fresh roasted peppers, basil and non-dairy cheese slices makes a perfect one-dish lunch. Try Roasted Red Pepper and Vegan Provo…
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NUTRIENTS PER SERVING

Calories: 75

Protein: 1 g

Carbohydrates: 3 g

Sodium: 82 mg

Potassium: 148 mg

Phosphorus: 18 mg

See all nutrients for Roasted Red Pepper Tomato Sauce.
Roasted Red Pepper Tomato Sauce
Roasted Red Pepper Tomato Sauce is the perfect low potassium replacement for tomato sauce, marinara sauce and pizza sauce. By combining roasted red pe…
NUTRIENTS PER SERVING

Calories: 215

Protein: 30 g

Carbohydrates: 8 g

Sodium: 107 mg

Potassium: 580 mg

Phosphorus: 250 mg

See all nutrients for Roasted Rosemary Chicken and Vegetables.
Roasted Rosemary Chicken and Vegetables
Just moments after you close the oven door, you’ll know you’re in store for a special meal as the delicate scent of rosemary fills the air! This recip…
NUTRIENTS PER SERVING

Calories: 42

Carbohydrates: 1 g

Potassium: 14 mg

Phosphorus: 3 mg

See all nutrients for Sara’s Vinaigrette Salad Dressing.
Sara’s Vinaigrette Salad Dressing
Add a little zip to your kidney-friendly salad with Sara’s Vinaigrette Salad Dressing. This homemade dressing tastes better than anything you’ll buy o…
NUTRIENTS PER SERVING

Calories: 233

Protein: 33 g

Carbohydrates: 5 g

Sodium: 125 mg

Potassium: 515 mg

Phosphorus: 254 mg

See all nutrients for Slow Cooker Leg of Lamb.
Slow Cooker Leg of Lamb
Slow Cooker Leg of Lamb is seasoned with thyme, rosemary, black pepper, garlic and onion. Set the slow cooker on high for 5 to 6 hours and come home …
NUTRIENTS PER SERVING

Calories: 190

Protein: 14 g

Carbohydrates: 11 g

Sodium: 147 mg

Potassium: 654 mg

Phosphorus: 190 mg

See all nutrients for Stuffed Zucchini a la Maryam.
Stuffed Zucchini a la Maryam
Want to try something new and exciting? Don’t be afraid, Stuffed Zucchini a la Maryamis easier to prepare than it looks and offers delectable, succule…
NUTRIENTS PER SERVING

Calories: 101

Protein: 2 g

Carbohydrates: 10 g

Sodium: 66 mg

Potassium: 183 mg

Phosphorus: 30 mg

See all nutrients for Summer Garden Eggplant.
Summer Garden Eggplant
For your next dinner side dish, try the kidney-friendly recipe for Summer Garden Eggplant.