Find a Kidney-Friendly Recipe

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    NUTRIENTS PER SERVING

    Calories: 596 Protein: 40 g Carbohydrates: 73 g Sodium: 441 mg Potassium: 427 mg Phosphorus: 271 mg

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    My Favorite Sweet and Sour Chicken

    Do you love Chinese food, the crunch of vegetables and the tangy sauces? The kidney-friendly recipe for My Favorite Sweet and Sour Chicken has all tha…

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    NUTRIENTS PER SERVING

    Calories: 461 Protein: 23 g Carbohydrates: 50 g Sodium: 627 mg Potassium: 350 mg Phosphorus: 241 mg

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    Pad Thai

    Craving homemade Pad Thai? Get our simple, kidney-friendly, recipe for perfectly cooked noodles and a savory sauce.

  • NUTRIENTS PER SERVING

    Calories: 219 Protein: 9 g Carbohydrates: 6 g Sodium: 200 mg Potassium: 176 mg Phosphorus: 132 mg

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    Pan-Fried Tofu with Dipping Sauce

    If you’re looking for a meatless meal or venturing out to try new high-quality protein sources, Pan-Fried Tofu with Dipping Sauce is a great kidney-fr…

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    NUTRIENTS PER SERVING

    Calories: 386 Protein: 23 g Carbohydrates: 6 g Sodium: 224 mg Potassium: 316 mg Phosphorus: 205 mg

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    Persian Chicken Salad

    You can enjoy the same delicious meal at home that you’d find at a fine Persian restaurant using Leanna from Pennsylvania’s recipe for Persian Chicken…

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    NUTRIENTS PER SERVING

    Calories: 265 Protein: 18 g Carbohydrates: 37 g Sodium: 150 mg Potassium: 424 mg Phosphorus: 176 mg

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    Pork Dumplings

    Homemade Pork Dumplings are fun to make, plus there’s plenty to feed a crowd or freeze for later.

  • NUTRIENTS PER SERVING

    Calories: 253 Protein: 20 g Carbohydrates: 14 g Sodium: 408 mg Potassium: 386 mg Phosphorus: 184 mg

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    Quick and Easy Chicken Stir-Fry

    DaVita renal dietitian Samantha from Pennsylvania shares her delicious and kidney-friendly recipe for Quick and Easy Stir-Fry Chicken so you can enjoy…

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    NUTRIENTS PER SERVING

    Calories: 352 Protein: 17 g Carbohydrates: 46 g Sodium: 364 mg Potassium: 215 mg Phosphorus: 157 mg

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    Rice Noodles with Chicken and Oyster Sauce

    Chinese takeout may sound tempting but, before you place your order, try this kidney-friendly recipe from DaVita dietitian Jane. She’s delivering thi…

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    NUTRIENTS PER SERVING

    Calories: 152 Protein: 6 g Carbohydrates: 14 g Sodium: 83 mg Potassium: 88 mg Phosphorus: 56 mg

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    Samosa

    Savor the flavors of America’s melting pot with Tahseen, a DaVita renal dietitian from Florida. After living all over the world and sampling dishes fr…

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    NUTRIENTS PER SERVING

    Calories: 148 Protein: 3 g Carbohydrates: 25 g Sodium: 3 mg Potassium: 55 mg Phosphorus: 34 mg

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    Scallion Pancakes

    Scallion Pancakes are a Chinese unleavened pancake flavored with scallions and sesame oil and fried to a crispy brown.

  • NUTRIENTS PER SERVING

    Calories: 230 Protein: 9 g Carbohydrates: 37 g Sodium: 188 mg Potassium: 284 mg Phosphorus: 65 mg

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    Sesame and Ginger Soba Noodles

    Sesame and Ginger Noodles are full of flavor from the amazing sauce. Compared to a traditional soba noodle dish this kidney-friendly dish is lower in …

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    NUTRIENTS PER SERVING

    Calories: 132 Protein: 2 g Carbohydrates: 22 g Sodium: 131 mg Potassium: 31 mg Phosphorus: 63 mg

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    Sesame Rice Crackers

    Sesame Rice Crackers are a mix of rice flour, sesame seeds, baking powder, canola oil and water, easily rolled flat and baked to create a tasty snack.

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    NUTRIENTS PER SERVING

    Calories: 185 Protein: 5 g Carbohydrates: 30 g Sodium: 16 mg Potassium: 112 mg Phosphorus: 87 mg

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    Sesame Vermicelli

    Sesame Vermicelli is a kidney-friendly recipe infused with the taste of lemon,honey and a touch of sesame oil that turns this dish into poetry on your…